What do you get when a small-town kid joins the military, flies into the heart of war, and then has to face his own battles back home? You get Anthony Dyer—a former Special Missions Aviator turned author, speaker, and advocate for mental health and veteran recovery. In this raw and revelatory episode, Anthony joins Tyler to unpack a life shaped by precision, pressure, and purpose; from loading munitions on fighter jets to manning the guns of an AC-130 in combat zones around the world. But the real story begins after the uniform comes off. Grappling with addiction, identity loss, and PTSD, Anthony’s journey back to wholeness is anchored in faith, family, and the power of telling the truth, even when it hurts. This is more than a story of war, it’s a testament to healing, humility, and the hard-earned wisdom of a man who’s still learning, still leading, and still serving.

What do you get when a pandemic pivot and a journey into the Peruvian jungle all shape one founder’s next chapter? You get Jared Lim, entrepreneur, coach, and spiritual adventurer. He sits down for a raw and deeply personal conversation about growth, identity, and the moments that force us to reckon with who we really are. Jared opens up about his path from high-performance business life to the sacred valleys of Peru, where ayahuasca ceremonies and deep self-inquiry shifted everything he thought he knew. This isn’t a story about psychedelics—it’s a story about integration, inner work, and showing up for yourself and others in a more grounded, authentic way. If you’ve ever felt the call to live and lead more consciously, this episode will challenge and inspire you.

What do you get when you mix a functional nutritionist, a handful of beef liver, and a broken supplement industry? You get Nigel O’Quinn, Owner and President of Higher Health Foods, a real food company turning organ meats into nutrient-dense capsules without the BS. Together with host Tyler Chisholm, Nigel uncovers the unexpected path from crafting beef liver capsules for his wife—who didn’t like the taste of organ meats—to building a food-first supplement brand sourced directly from regenerative Canadian farms. Nigel breaks down why Health Canada nearly shut him down, why Montana welcomed him with open arms, and why this isn’t just about more than simple nutrition, it’s about reclaiming trust in food, farming, and health. From sourcing marrow bones and liver to hand-filling capsules in his garage, this is a story of grit, bioindividual healing, and a mission to change the food system from the inside out.