There's No Harm in Good Food or Gay Bars

In this episode we talk with Chef Kari Magee, the Executive Chef and creative mind behind Veg Head, Lansing Michigan's premier vegan restaurant and the newly reimagined Exchange, a gay cocktail bar recently opened downtown serving Veg Head food.

Kari talks about her path to becoming a chef and ultimately adopting a plant-based lifestyle; the challenges and heartbreak of coming out gay within an Evangelical Christian community; and finally, how those experiences led to an incredible opportunity to provide an exciting space for Lansing's gay community to thrive and connect.