The Science Behind Crop Engineering with Dr. Clemente

In this episode, Veronika and Sam talked to Dr. Tom Clemente. Dr. Clemente is a leading figure in plant biotechnology, well known for his contributions to agricultural genetic engineering. He received his B.S. in Biology with a minor in Chemistry from the Indiana University of Pennsylvania, followed by an M.S. in Plant Pathology at Oklahoma State University and a Ph.D. in Plant Pathology from North Carolina State University. After postdoctoral training at Monsanto, he joined the University of Nebraska-Lincoln, where he has spent the past 29 years directing the Plant Transformation Core Research Facility. His work has helped establish the facility as a nationally recognized center for crop genetic engineering, supporting advances in soybean, maize, sorghum, wheat, and other key agricultural species.

If you want to know more about the Genetics program at Texas A&M or the research discussed in this episode, please visit the following websites:

Genetics IDP: https://genetics.tamu.edu
Genetics Graduate Student Association: https://g2sa.tamu.edu