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The Rumen Room Podcasts

The Rumen Room Podcasts

De: cwestwood
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“What’s the guts??”. Deep within the interior of ruminant animals is a fascinating digestion system that enables animals to digest fibrous feeds that we as humans can’t. Focusing on how ruminants work, The Rumen Room Podcasts cover a broad range of topics that bring together the nutrition, health, reproductive performance and well-being of ruminant animals. Presented in a practical, down to earth manner by New Zealand veterinarian and nutritionist Dr Charlotte Westwood, The Rumen Room Podcasts are a must for anyone with an interest in ruminant animals. Based largely on topics contained in the Facebook group ”The Rumen Room”, these podcasts also include new content not published previously on Facebook. Proudly supported by PGG Wrightson Seeds New Zealand, the Rumen Room Podcasts are well worth a subscribe so you can be the first to tune in to the latest episodes. Thanks for joining us.Copyright 2025 All Rights Reserved Ciencia
Episodios
  • 65. Weaning of hand reared dairy calves. Part two - the weaning process
    Nov 13 2025

    How do we wean calves from liquid milk or calf milk replacer (CMR)? For each and every calf weaning set up, there’s no doubt a broad range of different ways to wean calves - and no two systems will be the same!

    In this our latest Rumen Room Podcast, we explore some of the different approaches to weaning dairy calves (heifer replacements and dairy beef) off milk or CMR. The sudden stopping of milk feeding isn’t an option – being way too stressful on the calf! What’re some ways to reduce the stress on the calf associated with the weaning from liquid feeds? There should be something for everyone in this, our latest podcast – enjoy!

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    38 m
  • 64. Weaning of hand reared dairy calves. Part one - When is a calf ready to wean?
    Oct 30 2025

    All the hard work has been done, your four day old calves have grown well and it’s time to think about weaning the calves from milk or calf milk replacer (CMR). Our latest Rumen Room Podcast steps through the range of factors that collectively give us guidance to when a calf is ready to wean. There're many factors to think about, including the age and liveweight of the calf, daily liveweight gain, perhaps the wither height of the calf as well as rumen capacity and rumen function. Topped up of course by a healthy dose of your very own “gut feel” and intuition around if a calf is ready to wean or not.

    Keep an eye (ear?) out for part two of this weaning-themed calf podcast - this will follow shortly, focusing on the different approaches that we can take to the weaning process itself.

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    37 m
  • 63. Frosty frozen forages – Cold crops and pastures
    May 19 2025

    With winter just around the corner for New Zealanders, our latest topic focuses on the effects of cold temperatures and frost on forage plants. We investigate how frosts damage our plants during the freeze-thaw cycles, “messing” with a plants wellbeing. Thankfully – and given time for plants to adjust to the cold - Mother Nature steps in and helps a plant develop some degree of resilience to cold and frosty weather. Despite this, frosts can damage pasture plants, causing a drop / fall in pasture mass (kgDM/ha) through the winter - as well as reducing the nutritive value of pasture during long cold winter months. Rug up warm and tune in for this, our latest podcast!!

    If you’ve enjoyed this podcast, tune in to some of our earlier winter-themed podcasts:

    4. Checklist for success – wintering sheep and cattle on winter crops and pastures

    35. Rumen bloat (“frost bloat”) in cattle that eat frozen winter pastures and forage crops

    51. Wild winter weather. Cattle outside, how can we help – Part One

    52. Wild winter weather – Part Two. Farm-level practical concepts

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    30 m
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