The Perfect Board - The Back Story of Emi-Dee Charcuterie Podcast Por  arte de portada

The Perfect Board - The Back Story of Emi-Dee Charcuterie

The Perfect Board - The Back Story of Emi-Dee Charcuterie

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#BackoftheHousewithFoodHeads #austinfoodheads

Back of the House with Food Heads - The Back Story of The Charcuterie Board. Episode #3


Food Heads is joined this week by Emily Williams, Founder & Owner of Emi-dee Charcuterie which is a local cheeseboard and charcuterie business in Austin. 


In today's episode, we talk about


- Emily's journey of creating her charcuterie business 

- What comes on a charcuterie board

- Creating a good brand on social media 


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Want to be featured in an episode? Drop a comment below or share your questions, feedback, and whatever else using #BackoftheHousewithFoodHeads and TAG US @austinfoodheads on Instagram. 


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