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The Dinner Plan

The Dinner Plan

De: Maggie Hoffman
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Whether you're a time-strapped professional, an empty nester, feeding a big household, or just making sure that you actually eat something day after day, figuring out what’s for dinner can be exhausting. With The Dinner Plan, you'll start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of seasoned cooking experts. To get the recipes and cookbook recommendations, subscribe to The Dinner Plan on Substack for free.

Hosted on Acast. See acast.com/privacy for more information.

Margaret Hoffman
Arte Comida y Vino
Episodios
  • Snacks for Dinner With Georgia Freedman
    May 9 2025

    Go to TheDinnerPlan.Substack.com for all the recipes mentioned here—and this week's book giveaway! On this episode, host Maggie Hoffman chats with cookbook author Georgia Freedman, whose new book Snacking Dinners shares 50 low-effort meals that feel like a special occasion. Georgia shares advice for stocking your pantry so that these fun dinners come together quickly, plus tips on making snacks for a crowd without exhausting yourself. Get links to all the recipes in Georgia's weeknight meal rotation at The Dinner Plan's free newsletter on Substack.


    Thanks to this episode's sponsors:

    • Challenge Butter
    • CaliforniaPrunes.org


    Hosted on Acast. See acast.com/privacy for more information.

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    48 m
  • Rick Martinez’s New Salsa Cookbook Will Transform Your Cooking
    Apr 28 2025

    Get the recipes and cookbook links—and enter to win Rick's book—at TheDinnerPlan.Substack.com. On this week's episode, host Maggie Hoffman talks to Rick Martinez, author of Mi Cocina and Salsa Daddy, a new book of over 70 traditional and modern salsa recipes. Rick shares how making salsas can make simple weeknight meals so much more flavorful—and which salsa you can freeze for later. He tells you what to look for when you're buying chiles, how to pair specific salsas with whatever you're eating, and gives us a list of his all-time favorite cookbooks and the recipes he leans on most at home.


    Thanks to this episode's sponsors:

    • John Bersani's 20 Amici – 40 Ricette
    • Kuhn Rikon: Visit kuhnrikon.com, and use coupon code DINNERPLAN for 25% off your purchase
    • SaladSprinkles: Visit Eatsaladsprinkles.com and use code SPRINKLES4DINNER to get 20% off

    Hosted on Acast. See acast.com/privacy for more information.

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    1 h y 7 m
  • Date Molasses, Black Lime, and Fluffy Rice With Noor Murad
    Apr 24 2025

    Get the recipes and cookbooks mentioned here our free newsletter: TheDinnerPlan.Substack.com. On this episode, Noor Murad, author of the new cookbook Lugma: Abundant Dishes And Stories From My Middle East, shares memories of her childhood in Bahrain and the meals she loves most, whether she's hosting friends or looking for an easy weeknight dinner. She talks about life at Ottolenghi in London and her pantry essentials at home, plus some cookbook authors she looks up to.


    Thanks to Maille and Kuhn Rikon for supporting this episode. Visit kuhnrikon.com and use coupon code DINNERPLAN for 25% off.



    Hosted on Acast. See acast.com/privacy for more information.

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    56 m
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