From restaurant kitchens to the roar of race engines, Stan Narrison shares his journey from the food industry to becoming a 26-year racetrack promoter at Montgomery Motor Speedway and creator of the Modifieds of Mayhem series. He discusses the challenges of running a track, the resilience it takes to keep it alive, and the lessons learned along the way.

God Bless

From the roar of engines to the edge of eternity, this episode dives into the incredible story of Billy Melvin, a local Alabama race car driver known for winning races and walking away from some of the wildest wrecks on the track. But Billy’s toughest battle didn’t happen behind the wheel—it happened in a hospital bed when COVID nearly took his life. In this powerful conversation, Billy shares stories from the track, the crashes he survived, and the life-changing moment he says gave him a glimpse into heaven. It’s a story about speed, survival, faith, and the perspective you gain when you come face-to-face with death.

God Bless

Augie Grill has spent his life chasing speed — and winning when it matters most. A two-time Snowball Derby champion and one of the Southeast’s most respected Super Late Model racers, Grill built his name on grit, consistency, and big-race performances.

But his toughest fight didn’t happen on the track. After battling and beating cancer, Grill climbed back behind the wheel with the same determination that’s defined his career. In this episode, he opens up about racing through adversity, overcoming life’s biggest challenge, and why — no matter the obstacle — it’s all he’s ever known.

God Bless!