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The Bite Meat Podcast

The Bite Meat Podcast

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 John Lopez and America’s Greatest Pitmasters bring you the ultimate barbecue experience with tips, stories, and insights for everyone—from casual weekend grillers to seasoned pitmasters. Presented weekly by Texas Star Grill Shop, The Bite Meat Podcast features in-depth interviews and expert advice from the most respected figures in the barbecue world. Tune in to elevate your grilling game with the best in the business.Copyright 2024 All rights reserved. Arte Comida y Vino Hygiene & Healthy Living
Episodios
  • Fusing Tex-Mex and barbecue ...

    Fusing Tex-Mex and barbecue ...
    Jun 4 2025

    * From smoked pork butt menudo, to barbacoa with Carolina Gold BBQ sauce and "Pica Fritz," melding cultures opens up an entirely new flavor profile.

    * Fredericksburg staple Leroy's Tex-Mex Barbecue is carving out a niche we all can learn from.

    * How the little things make a big difference
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    38 m
  • Fresh off winning at "The Masters Of Barbecue" and Texas Monthly acclaim: Grant Pinkerton

    Fresh off winning at "The Masters Of Barbecue" and Texas Monthly acclaim: Grant Pinkerton
    May 29 2025

    * Go behind the scenes of one of the biggest barbecue competitions in the world. From planning, to traveling, putting together a super team and making great barbecue, a legendary pitmaster shares terrific insight.

    * Getting that "one bite" right not just for judges, but the illustrious Texas Monthly list.

    * And why all the expense and headaches is worth it.
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    42 m
  • That Griller Guy with terrific techniques on Prime Rib, sauces and how to do brats the right way

    That Griller Guy with terrific techniques on Prime Rib, sauces and how to do brats the right way
    May 21 2025

    * "Wisconsin-style" comes to life on steaks, prime rib and seasonings.

    * How simple compound butters and sauces can elevate dishes.

    * The proper way to prepare brats.

    * Appreciating the right seasonings and the Big Green Egg.

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    40 m
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