Stunt Monkey and Jake Palmer are talking about the kind of ribs that make you feel like a champ with every bite, BEEF RIBS! Scott Nelsen joins to discuss various techniques, as all three guys share what happens when ribs don't turn out as planned.

#BBQShow #BeefRibs #LowAndSlow #MeatCandy #WeekendGrillGoals

Stunt and Jake are talking BBQ food trucks this weekend! Greg Traylor from TNT EATS & Mario Rivera from Legacy BBQ join the show to discuss their passion, what got them into BBQ, and what they've learned along the way.

Join Stunt Monkey and Jake Palmer as they flip the script. It’s not leftovers, it’s what we planned for. Think smoked brisket quesadillas, pulled pork breakfast burritos, or BBQ chicken flatbreads that’ll make your taste buds do a double-take. Cook once and eat twice (or three times) without ever getting bored.

#BBQShow #LeftoversOnPurpose #SmokeItTwice #CookOnceEatBetter #BBQLife

For Independence Day weekend, we're talking with Lindsey Loken of Blondies Butcher Shop! Owner-operator of a small-town butcher shop, a BBQ expert, an ag advocate, an educator, and a speaker! Stunt Monkey and Jake Palmer learn about her background and what it means to keep the butcher tradition alive in 2025.

This weekend Stunt Monkey and Jake Palmer are sharing tips and hot takes on how to get the most flavor out of your charcoal fire. Whether you’re a casual charcoal user or a seasoned pitmaster, enjoy the show as we fire that thing up! Sponsored by the Depot Bar & Grill in Faribault!

#BBQShow #CharcoalChat #GrillSeason #LowAndSlow

This weekend, fire things up pizza-style, Stunt Monkey and Jake Palmer are talking with Dina Guillen, author of “Pizza on a Plank." Discussing ways to bring the crispy, smoky magic of wood-fired pizza to your own backyard. From classic favorites to bold new toppings, this episode is your cheat code to wood-fired pizza without buying an outdoor pizza oven. Don’t miss it!

The BBQ Show is brought to you weekly by the Depot Bar and Grill in Faribault.
#BBQShow #GrillPizza #PizzaOnAPlank #BBQSeason #WoodFiredAtHome

This weekend on The BBQ Show, Stunt Monkey and Jake Palmer welcome Jeremiah Mallard! He shares his BBQ history, from competition to brick-and-mortar. Then he gives us the inside scoop on Pitmasters on the Prairie — the competition coming up next weekend (June 21) with Christensen Farms.

The BBQ Show is brought to you weekly by the Depot Bar and Grill in Faribault.
#BBQShow #PitmastersOnThePrairie #JeremiahMallard #BBQSeason #GrillTalk

Ned Adams, owner of Dutch Oven Daddy, joins Stunt Monkey and Jake Palmer to dive into the world of cast iron cooking! From searing steaks to baking cornbread, there's nothing quite like cooking with cast iron skillets and Dutch ovens!