Episodios

  • Tea and Tech Season 3 ~ Episode 26
    Apr 27 2025

    Our Blog and Podcast for April 28th are centred on a book review on the investigative book “Your Face Belongs to Us", by New York Times journalist Kashmir Hill.

    In the last ten years, facial recognition has really come into its own with Open Source technology and that medium has significantly outpaced the laws and guardrails meant to regulate such far reaching, societal changing tech.

    https://www.clearview.ai

    https://amzn.to/3ENRUYD

    https://www.kashmirhill.com/bio

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    5 m
  • Tea and Tech Season 3 ~ Episode 25
    Apr 13 2025

    While algorithms bring incredible convenience and efficiency in some areas we should also ask important questions about privacy, fairness, and the potential for unintended consequences.

    https://www.annualreviews.org/content/journals/10.1146/annurev-statistics-042720-125902

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    4 m
  • Tea and Tech Season 3 ~ Episode 24
    Mar 27 2025

    Algorithms dominate so much of our lives today - if you are seeing this podcast in your feed, it’s because an algorithm decided it would be of interest to you, and that, if we are honest, is an unusual way to receive news, opinions and commentary… This week in the first of a two part series, we discuss how algorithms have changed all our lives.

    1. https://en.wikipedia.org/wiki/Algorithm

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    6 m
  • Tea and Tech Season 3 ~ Episode 23
    Mar 13 2025

    By 2026, it’s estimated that more than 90% of online content could be AI-generated.

    In today’s world, it’s never been more important to use tools to differentiate between human-generated media, and AI-generated content.

    1. https://gptzero.me/news/how-ai-detectors-work/

    2. https://www.cnn.com/2024/05/06/investing/warren-buffett-compares-ai-nuclear-weapons/index.html

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    5 m
  • Tea and Tech ~ Season 3 Episode 22
    Feb 27 2025

    https://preferabli.com/

    To start this journey into AI, we are going to focus on wine. So cheers everyone! It's always 5 PM somewhere, right?? You will look at your next glass differently when you hear how artificial intelligence has become a partner in how we drink wine. Wine has been around for thousands of years, but the wine you enjoy today has likely benefited from various technical supports that are now becoming the norm. This new technology merges the human sensory system with AI to offer interesting recommendations. This is entirely different from the Institute of Masters of Wine and certainly not comparable to the expertise of the relatively few real master sommeliers around the globe!

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    5 m
  • Tea and Tech ~ Season 3 Episode 21
    Feb 14 2025

    Doug's Winter Party

    The viral story of how an 85-year-old man’s handwritten invitations to his neighbors turned into a global social media sensation is a great example of the power of social media and how it can be harnessed for businesses and organisations.

    Más Menos
    6 m
  • Tea and Tech ~ Episode 20
    Sep 2 2021

    W5 and Qubits

    https://www.quantum-inspire.com/kbase/what-is-a-qubit/

    https://www.nature.com/articles/d41586-021-01856-5

    https://www.businessinsider.com/quantum-computing-investing-computers-enterprise-2021-3

    Más Menos
    6 m
  • Tea and Tech ~ Episode 19
    Aug 18 2021

    The Human Wave

    https://listverse.com/2016/02/05/10-ways-china-might-be-spying-on-you/

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    5 m
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