Spill the Wine Episode 12: A unique experience – tasting wine from the tank! A visit to 16 Mile Cellar Vineyards & Winery

This episode provides tons of insights into the art of winemaking. Andrea Morris chats with 16
Mile cellar winemaker Morgan Juniper. Morgan shares information about the biodynamic
approach to winemaking and talks about emotional winemaking versus lab driven winemaking.
Bet you didn’t know that was a thing! In addition, for the first time on the podcast, we discuss
ladybugs, particularly the multicoloured Asian lady beetles, and the negative effect they can
have on wine. Of course, we also taste some magnificent wines, and experience the first
tastings of wine in it’s very early stages, straight from the tank. You will definitely learn a lot from
this episode.

Produced by Lukas Sluzar. Recorded October 30, 2024

Show notes: 16 miles cellar vineyards & winery: www.16milecellar.com

Wines sampled: Rebel 202 Chardonay, Civility 2018 unfiltered Chardonnay, Rebel 2018 Pinot
Noir Gamay, Incivility 2018 Pinot Noir Unfiltered, White Pinot from the vat, Rose from the vat