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Sip, Savor & Travel

Sip, Savor & Travel

De: Big Blend Radio Network
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From wine tasting in the Pacific Northwest to High Tea in London, travel writer Linda Kissam, the ‘Food, Wine & Shopping Diva’, shares stories about her food, wine, and travel adventures across the country and around the world.Big Blend Radio and Magazines Arte Ciencias Sociales Comida y Vino Escritos y Comentarios sobre Viajes
Episodios
  • Winemaking in Oregon’s Umpqua Valley with Paul O’Brien Wines
    Mar 8 2026

    In this episode of Big Blend Radio’s "Sip, Savor & Travel" Show, host Linda Kissam, the "Food, Wine & Shopping Diva," sits down with Scott Kelley, winemaker and co-founder of Paul O’Brien Winery, to explore the distinctive wines and terroir of Oregon’s Umpqua Valley.

    Often considered one of Oregon’s hidden wine gems, the Umpqua Valley offers diverse microclimates and soils that allow winemakers to produce a remarkable range of varietals—from Pinot Noir and Chardonnay to Tempranillo and Fumé Blanc. Scott shares the story behind Paul O’Brien Winery, born from a decades-long friendship and a shared passion for crafting balanced, expressive wines.

    The conversation dives into vineyard site selection, dry farming practices, the role of oak in winemaking, and how terroir shapes the character of each bottle. Linda and Scott also discuss wine education, tasting experiences, and the growing recognition of the Umpqua Valley as a destination for wine lovers and travelers alike.

    RESOURCE LINKS: 📖 Read Linda’s article on Paul O’Brien Wines: https://bigblendfooddrink.substack.com/p/winemaking-in-oregons-umpqua-valley

    🍷 Learn more about Paul O’Brien Winery: https://paulobrienwines.com/

    📚 Explore Linda’s NEW Big Blend "Sip, Savor & Travel" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/bssg/

    🌐 Visit Linda’s website: https://foodwinetravelchix.com/

    🎙 Follow the "Sip, Savor & Travel" Podcast: https://lindakissam-foodwinetravel.podbean.com/

    🎧 This episode is also featured on Big Blend Radio's "Eat, Drink & Be Merry" and "Vacation Station" Travel Podcast. Discover more shows on the Big Blend Radio Network: https://www.podbean.com/podcast-network/bigblendradionetwork

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    41 m
  • Exploring Oregon Chardonnay: The Evolution of Willamette Valley Wines
    Feb 8 2026

    On this episode of Big Blend Radio’s "Food, Wine & Travel Adventures" Show, Linda Kissam "Food, Wine & Shopping Diva" has an in-depth conversation with David Adelsheim about the rise of Oregon Chardonnay and why the Willamette Valley has become one of the most exciting regions for this classic varietal.

    They explore how Oregon Chardonnay has evolved over the years, the role of climate and terroir, and how earlier picking practices contribute to fresher, more elegant wines. The discussion also highlights the collaborative spirit among Oregon wineries, the importance of AVA designations, and how tasting experiences reveal a shared sense of place across the region.

    The conversation touches on current consumer trends favoring lower-alcohol white wines, the growing national recognition of Oregon wines, and the upcoming Chardonnay celebration event (Feb 21, 2026) that brings producers together to showcase the quality and diversity of Willamette Valley Chardonnay.

    Read Linda's Article: https://bigblendfooddrink.substack.com/p/exploring-oregon-chardonnay

    Visit: https://www.adelsheim.com/ https://oregonchardonnaycelebration.org/

    This episode is also featured on Big Blend Radio’s “Eat, Drink & Be Merry” and “Big Daily Blend” Podcast Channels: https://www.podbean.com/podcast-network/bigblendradionetwork

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    40 m
  • Discovering Casper: A Road Tripping Destination in Wyoming
    Jan 3 2026

    In this episode of Big Blend Radio’s "Food, Wine & Travel Show," host Linda Kissam, the Food, Wine & Shopping Diva, welcomes Annette Pitts, CEO of Visit Casper, to explore why Casper, Wyoming is an ideal road tripping destination packed with outdoor adventure, history, arts, culture, and culinary experiences.

    Centrally located in Wyoming, Casper makes an easy and rewarding stop for travelers seeking wide-open landscapes and authentic Western charm. Linda and Annette dive into fly fishing on the North Platte River, scenic picnics and photography in Fremont Canyon, and the area’s deep historical roots tied to the Oregon Trail and Pony Express.

    The conversation also highlights Casper’s growing culinary scene, unique downtown shopping, vibrant arts community, and cultural events such as rodeos and Indian relay races. From hiking, skiing, wildlife photography, and camping to boutique lodging, RVing, and local festivals, this episode showcases the diverse experiences that make Casper a must-visit destination.

    📖 Read Linda’s article on Casper: https://open.substack.com/pub/vacationstationtravel/p/discovering-casper

    🔗 Learn more about Casper, Wyoming and start planning your visit: https://www.visitcasper.com/

    🔗 Explore more episodes featuring Linda Kissam: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1LoD5wiSJu4NM4KZxuJYoj

    🔗 Follow Diva Linda’s blog and adventures: https://allingoodtaste.info/

    🔗 This episode is also featured on Big Blend Radio's "Road Trip Radio," "Parks & Travel," and "Vacation Station" Podcast Channels. Explore the Big Blend Radio Podcast Network: https://www.podbean.com/podcast-network/bigblendradionetwork

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    35 m
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