Episodios

  • Ryan Provost - Reinventing Ready-to-Drink with Booz Box Cocktails
    May 2 2025

    On this episode, we’re joined by Ryan Provost, the Co-Founder and CEO of Booz Box Cocktails, a boxed RTD cocktail brand disrupting the spirits industry with bold packaging, craft mixology, and a form factor nobody saw coming.

    What started as a pandemic dinner-table idea between roommates in Jersey City has grown into a multi-market brand now sold in six states including New Jersey, Florida, California, and Texas. Booz Box Cocktails are 1.75L boxed cocktails that deliver bar-quality drinks—like the Pineapple Mule and Watermelon Cooler—straight from your fridge tap.

    In this episode, Ryan shares how they landed on boxed cocktails as a form factor, why branding for Gen Z was a non-negotiable, and how a co-packer pivot unlocked their go-to-market. We also talk through fundraising challenges, working with a tiny team, and why good taste (literally) is still the most important growth lever.

    We chat with Ryan about standing out in a crowded RTD category, refining flavor formulations, convincing skeptical distributors, and lessons learned from a crowdfunding campaign that didn’t quite go to plan.

    🎧 Episode Highlights: 🍹 Why boxed cocktails were the winning form factor
    📦 What it took to get a co-packer to take a chance
    🎯 Branding lessons for Gen Z and millennial appeal
    👨‍🍳 From bartending notebooks to scaleable SKUs
    🧃 Flavor challenges (and the cucumber misstep)
    💡 Form factor as both differentiation and a moat
    📉 What didn't go as planned with their crowdfunding campaign
    🚚 Building a self-distribution playbook
    🌍 Expanding into 6 markets in under 12 months
    🔥 Why “taste” still trumps branding

    ⏱️ Table of Contents
    00:00 – Intro & Booz Box origin story
    02:30 – Choosing boxed cocktails over cans
    06:00 – Form factor, branding & Gen Z appeal
    11:00 – Working with their designer, Kyle Perry
    13:00 – Recipe formulation & co-packer challenges
    17:30 – Manufacturing woes & their redemption story
    21:00 – Distribution strategy & key markets
    25:00 – Balancing velocity vs. distribution
    28:00 – Crowdfunding lessons
    30:00 – Where to follow Booz Box & invest

    🔗 Links:
    Booz Box Cocktails – https://www.boozbox.co
    Follow Ryan on LinkedIn – https://www.linkedin.com/in/ryanprovostofficial
    Crowdfunding campaign on Loupt – https://loupt.co/offering/booz-box

    Follow Adam on LinkedIn - https://www.linkedin.com/in/adam-martin-steinberg

    Check out https://www.kitprint.co/ for CPG production design support.

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    32 m
  • Ana Kornegay – Building Sammy Hagar and Guy Fieri's Tequila Brand
    May 2 2025

    On this episode, we’re joined by Ana Kornegay, the VP of Marketing at Santo Spirits, the premium tequila brand co-founded by Guy Fieri and Sammy Hagar.

    Before leading the charge at Santo, Ana spent over 15 years at Brown-Forman overseeing iconic spirits like Gentleman Jack and Jack Daniel’s Single Barrel. She's also the founder of Hummingbird Branding & Marketing, and holds a Master’s in Medical Cannabis Science & Therapeutics.

    We cover a ton of actionable insights and tactics.

    Episode Highlights:
    🌵 How Santo turned a “what if?” into the world’s first “Mezquila”
    📦 The 3 biggest packaging mistakes she sees new brands make
    🚀 What to expect if you want to jump from “Big CPG” to an “upstart brand”, and where should new grads start
    🧩 “Build vs buy” (hiring internally our outsource?)
    ⚖️ Siloing agencies vs spreading across multiple in-house brands
    🤘 Building a celebrity brand without losing authenticity
    🧠 When and why to refresh packaging (and when to leave it alone)
    🔮 The rise of NA and functional beverages

    ⏱️ Table of Contents
    00:00 – Intro & Ana’s Career in Spirits
    03:00 – Santo’s Origin Story & Mezquila Launch
    07:00 – Startup vs. Corporate Marketing Life
    12:00 – Celebrity-Backed Brands: Behind the Curtain
    18:00 – Trends in Low/No Proof & Functional Beverages
    24:00 – Packaging Frameworks for Spirit Brands
    30:00 – When a Packaging Refresh is the Right Move
    35:00 – Campaigns That Flopped & What She Learned
    39:00 – AI in Marketing: Love it or Hate it?

    Links:
    Santo Spirits – https://www.santospirits.com
    Follow Ana on LinkedIn – https://www.linkedin.com/in/ana-kornegay

    Follow me on LinkedIn ( /adam-martin-steinberg ) and check out https://www.kitprint.co for CPG production design support.

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    42 m
  • Jennifer Barney - Exiting One of the First Almond Butter Brands & Scaling CPG Brands in Today's Market
    Apr 11 2025

    On this episode, we’re joined by Jennifer Barney, the founder of Barney Butter and one of the sharpest minds in CPG today.

    Jennifer launched Barney Butter back in 2006—well before almond butter went mainstream—and scaled it into a household name before exiting the business in 2011. Since then, she’s become a go-to advisor to emerging food brands like Hero Bread and Oat Haus, an Entrepreneur-in-Residence at General Mills' venture studio, a Director at Positively Good Snacks, and a Substack author (The Business of Food).

    In this episode, Jennifer drops serious knowledge on how early-stage brands can navigate retail, boost velocity, and avoid the cash traps of over-distribution. We dive into packaging strategy (why it’s often a band-aid for deeper issues), the foodservice channel, demo execution, bootstrapping vs fundraising, and her take on why A2 dairy is the trend she regrets not jumping on.

    Episode Highlights:
    🌰 How Barney Butter helped take almond butter mainstream
    🛻 Picking up almonds in a Suburban (literally)
    📈 Why early-stage brands should focus on velocity, not doors
    💸 The dangerous lag in distributor cash flow
    📦 When you should (and shouldn’t) rebrand
    🎯 How to actually execute demos and merchandising at scale
    🏪 What “retail readiness” really means for emerging brands
    🥛 Why she’s bullish on A2 dairy (and missed the window)
    🧃 The Trojan horse approach to packaging
    💰 Bootstrapping tips in a tough funding environment
    📦 Amazon
    🧠 Why great packaging still won’t save you from poor execution

    ⏱️ Table of Contents
    00:00 – Intro
    03:00 – Buying Ingredients Direct & Building Relationships with Processors
    05:00 – Why Velocity > Distribution
    10:00 – Cash Flow Pitfalls in Retail
    14:00 – Demo Strategy, Broker Coordination, and In-Store Tactics
    18:00 – Foodservice Channel: Pros, Cons, & Guerilla Selling
    22:00 – Trojan Horse Packaging & What Makes Design Actually Work
    27:00 – Rebrand Readiness & Strategic Brand Identity Shifts
    33:00 – Bootstrapping Smart: Premium Pricing and Efficient Growth
    36:00 – The Amazon Beast: Common Pitfalls & Inventory Woes
    38:00 – Trends She Missed (A2 Milk!)
    41:00 – Where to Follow Jennifer

    Links:
    Follow Jennifer on LinkedIn – https://www.linkedin.com/in/jenniferbarney/
    The Business of Food – https://jenniferbarney.substack.com

    Follow me on Linkedin ( https://www.linkedin.com/in/adam-martin-steinberg/) and check out https://www.kitprint.co/ for CPG production design support.

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    41 m
  • Tiffany Chin – Building Snoop Dogg's Cannabis Empire
    Apr 11 2025

    On this episode, we’re joined by Tiffany Chin, the CEO of Snoop Dogg's cannabs empire.

    Tiffany started her career in corporate retail and tech, but over the past decade she’s helped launch and scale some of the most iconic brands in the space — from Leafs by Snoop to Death Row Cannabis and S.W.E.D., with products and retail locations spanning all across the U.S., Amsterdam, and beyond.

    She’s structured some of the most influential licensing deals in cannabis, built brands that move product globally, and continues to shape the future of the category with a unique blend of operator-level rigor and cultural fluency.

    In this episode, Tiffany breaks down the real playbook behind sustainable brand growth, what makes or breaks a licensing deal, and the power of Snoop's reach.

    Episode Highlights:
    🌍 Building a cross-border cannabis empire with Snoop Dogg
    📦 From Death Row jars to Dogg Pounds vapes in Canada
    🛠️ What makes a licensing deal actually work
    🧃 Why beverages are the on-ramp for new cannabis consumers
    🧠 How Tiffany thinks about AI’s future in cultivation
    👀 What she looks for in partners, team members, and new hires
    🎯 Advice for anyone trying to break into the industry

    ⏱️ Table of Contents
    00:00 – Intro & Empire Overview
    06:00 – How to Structure a Good Licensing Deal
    14:00 – Regulated vs. Hemp Market
    21:00 – DTC, Delivery, and the Future of Retail
    24:00 – Beverages, Brand Strategy & Snoop’s Vision
    30:00 – Building & Trusting Your Team
    34:00 – AI, Growing, and Scaling Smart
    38:00 – Real Talk: Advice for Newcomers

    Links:
    Follow Tiffany on LinkedIn – https://www.linkedin.com/in/tiffanyfiege/
    Death Row Cannabis – https://www.deathrowcannabis.co/
    SWED Retail - https://swedstores.com/?meadowQuery=
    SWED DTC - https://swed.com/

    Follow me on Linkedin ( https://www.linkedin.com/in/adam-martin-steinberg/) and check out https://www.kitprint.co/ for CPG production design support

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    42 m
  • Lex Evan of Lexington Bakes – Building a Dessert Brand as a Solo Founder
    Apr 11 2025

    On this episode, we’re joined by Lex Evan, the Founder and CEO of Lexington Bakes. My audio isn't great so apologies in advance....

    Lexington Bakes is a radically transparent dessert brand crafting nostalgic American treats with organic and fair-trade ingredients. What started as a pandemic side hustle quickly grew into a national CPG brand known for its bold design, clean labels, and radically honest sourcing.

    From $5,000 in brownie pre-sales and a self-built Shopify store to landing in Erewhon, Foxtrot, and scaling toward 1,000 retail doors, Lex has built Lexington Bakes into a category-defining brand with just one full-time employee: himself.

    In this episode, Lex shares how his background in design and brand strategy shaped the business, how he's preparing to scale with a co-manufacturer, why ingredient integrity is non-negotiable.

    We chat with Lex about how to pitch retailers, package for impact, navigate a solo founder journey, and his recent journey to raising a $1M seed round.

    Episode Highlights:
    🍫 How a $50 brownie box launched the brand
    📦 Designing a brand rooted in emotional connection
    🌱 Why Lexington Bakes lists its ingredient partners on every package
    🧁 The “No Naughty Ingredients™” standard
    🔧 Moving from kitchen to co-manufacturer
    🛒 What retailers actually want to see in a pitch
    🎨 Packaging tips from a J&J design alum
    🚀 How Lex is scaling while staying solo
    💰 Fundraising as a first-time founder
    💡 Why being “great to work with” is Lex’s superpower

    ⏱️ Table of Contents
    00:00 – Intro & Origin Story
    03:00 – Radical Ingredient Transparency
    06:00 – Brand Building & Solo Founder Journey
    10:00 – Packaging Design Advice
    14:00 – Co-Manufacturing & Scaling Production
    21:00 – Retail Strategy & Launching in Stores
    28:00 – Fundraising & Investor Tips
    40:00 – Final Thoughts & Where to Find Lex

    Links:
    Lexington Bakes – https://www.lexingtonbakes.com
    Follow Lex on LinkedIn – https://www.linkedin.com/in/lexevan/

    Follow me on Linkedin (https://www.linkedin.com/in/adam-martin-steinberg/) and check out https://www.kitprint.co/ for CPG production design support.

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    42 m
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