Sean Sherman
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Sean Sherman is a chef, historian, and advocate for Native American food and the Native American story. Chef Sean, known as “The Sioux Chef”, is the creator of the James Beard Award-winning restaurant Owamni in Minneapolis, MN, as well as NATIFS, North American Traditional Indigenous Food Systems, a nonprofit dedicated to promoting Indigenous foodways education and facilitating Indigenous food access.
Over a meal at Dhamaka, an Indian restaurant in New York City, Chef Sean discusses his work revitalizing Native American cuisine and food systems.
Follow To Dine For:
Official Website: ToDineForTV.com
Facebook: Facebook.com/ToDineForTV
Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: ToDineForTV@gmail.com
Thank You to our Sponsors!
Coca-Cola
American National Insurance
Wairau River Wines
Follow Our Guest:
Official Site: SeanSherman.com
Facebook: NATIFSorg
Instagram: @The_Sioux_Chef
Follow The Restaurant:
Official Website: Dhamaka - New York City
Facebook: Dhamaka
Instagram: @DhamakaNYC
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