Restaurant Risks + Q&A with Megan and Anthony
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Narrado por:
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De:
- Megan Nichols
- Anthony Rapillo
The hosts of this podcast are Megan Nichols, from "NC Eat & Play" whose food posts and adventures have gained a huge following on social media, and Anthony Rapillo, owner of V. Pizza and Flask Cocktail bar.
In this episode, Megan and Anthony highlight the difficulties restaurant owners still face as a result of the pandemic. They share their experiences from the Spring Hootenanny & Foodie Festival, Carowinds State Line Celebration, as well as other trending events in this period while Megan answers some questions from followers.
Top Takeaways- "Every business, every restaurant is different, and I think that's important for everybody to realize"
- [Megan Nichols] - "You're always looking for a way for everybody to win; you're looking for a win-win"
- [Megan Nichols]
- [00:01] Intro
- [01:21] Today's episode begins with difficulties facing restaurant managers.
- [03:12] Taking a risk to open a restaurant.
- [12:15] Trending Events; Carowinds State Line Celebration.
- [21:04] Q & A with Megan.
See full show notes.
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