Pete Caruso – You Don't Need A College Degree To Be Successful | 2SP EP: 002
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📌 On this episode of the Two Stunads Podcast, we sit down with Pete Caruso, owner of the legendary Pasta Mia and a staple in the Chicago restaurant scene. Pete’s story is about more than pizza and pasta — it’s about family, community, hustle, and building a business that feels like home.
Pete shares how old-school marketing (think flyers, church parking lots, and roller-skating kids) built his brand, the challenges of running a family restaurant through COVID and inflation, and why creating a neighborhood vibe matters more than fancy menus or chains. We also dive into his family legacy, work ethic, and how he balances business with life as a dad and grandfather.
🔥 Topics we hit:
» The story behind Pasta Mia and how it became a neighborhood institution
» The grind of old-school restaurant marketing before social media
» What COVID taught him about the restaurant business
» Building family values into the workplace
» Pizza talk: pineapple, tavern-style, and award-winning BBQ chicken pizza
» Advice for anyone crazy enough to want to open a restaurant today
👉 Connect with Pasta Mia & Pete Caruso
Website: https://www.pastamiabartlett.com/
Instagram: https://www.instagram.com/pastamiabartlett/
Facebook: https://www.facebook.com/pastamiabartlett
👉 Connect with the Two Stunads
Subscribe here on YouTube: https://www.youtube.com/@twostunadspodcast
Follow us on Instagram: https://www.instagram.com/2stunads/
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💬 If you got anything out of today’s episode, make sure you like, subscribe, and share it with a friend. New episodes drop every week — don’t miss the next one!