So I’ve been playing a lot of the video game Death Stranding lately and in that game there’s a guy named Deadman who’s made of approximately 70% dead guy parts. Well you’ll never believe it, that Deadman guy directed a movie! A few of them in fact. And one of those movies happens to be about a guy who’s made of approximately 100% dead guy parts.

This week Adam and Andrew are heading back into the Burger King Monster Menu to dig up the Franken-Candy Sundae and compare it to Guillermo del Toro’s latest release, Frankenstein. Will we be saying "IT’S ALIVE…and a good movie.” or will we be saying “IT’S DELICIOUS…and a good food.” Also Andrew pitches Adam a few new food concepts that a certain plumber may enjoy in the first edition of Foodventions.

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New year, new podcast! It's our annual Year in P-Review episode! You may be saying, "how can it be annual when you’ve never done one before?” Well, how does anything annual become an annual thing? That’s right dumb dumb, you do the first one! In this episode Adam and Andrew break out their bingo cards and take a look at the upcoming movies of 2026 to try and guess which ones will have movie tie in menus.

Will the upcoming film Primate have an all monkey meat menu at Jack in the Box? Will the new Pixar movie Hoppers have a frog legs appetizer at Burger King? Will we be heading to the grocery store to buy some kind of scary sausage as part of the Return to Silent Hill-Shire Farms menu? These questions and more will be maybe addressed in this episode! Also Andrew tries to stump Adam in another trivia gauntlet entitled… Year in Review.

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This week we’re diving back into that rich vein called The Burger King Monster Menu. Speaking of veins, Dracula loves those things and one or two times as a child Andrew came across them in his chicken nuggets. That’s perfect because this episode focuses on comparing the Burger King Vampire Nuggets to the 1992 vampire film, Francis Ford Coppola’s Bram Stoker’s Dracula.

Will the nuggets prove as delicious and tender as the love story between Gary Oldman and Winona Ryder or will they taste as wooden as Keanu Reeves’s accent.

In other related events, Andrew asks for Adam’s mentorship and tests out his tight five on vampire bat shaped chicken nuggets from Burger King. Then the My Hammy Boys test their meddle and gird their loins as they head into the Tomb of Snackula (aka Count Snackula).

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Grinch socks. A quick Google search result turns up hundreds (if not thousands) of results for socks featuring the beloved holiday ne’er do well at numerous high and low price points. But these are not true Grinch socks. The real deal can only be found in a $15 meal alongside a baggy of pickle seasoning. These beautiful limited edition foot coverings come in 4 different colors and if you’re unable to secure all 4 what’s the purpose of life anyway?

Wait, I’ve just exited what I can only describe as a fugue state. The walls of my podcasting cell are covered in delirious scrawlings about Grinch socks. What could this mean? I thought this was a food podcast or at least a movie podcast. Socks? SOCKS!?

This week Adam and Andrew head to the King of movie tie in menus that are just a regular meal with one thing changed that loosely ties into the movie. That’s right we’re talking about McDonald’s and their extremely elusive Grinch meal!

It’s time to compare pickle salted fries and socks to the most timeless of Holiday movies, Halloween is Grinch Night! Just kidding, but not really. Andrew also takes some time to quiz Adam about his Christmas movie knowledge against some incomprehensible holiday menus.

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Sensational discoveries are made in the Burger of Kings! What is claimed to be the most sensational Egyptological discovery of the century is announced in a dispatch to your ears. A series of breaded cheese tubes have been consumed and compared to not only one but two films entitled The Mummy. One of these films is as timeless as the Great Pyramids, the other as rotten as a jar of scooped out guts and stuff.

Stare in marvel as Adam and Andrew manage to fill 2+ hours talking about mozzarella sticks! Grip your earbuds in anticipation as they try to come up with a better monster movie menu! And gasp in awe as Andrew reveals that he never received marinara sauce to accompany his food!

Oh, and before I forget, THANKS FOR BRINGING ME BACK TO LIFE!

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Did you know that there’s a restaurant called Jollibee where you can get a bucket of fried chicken called Chickenjoy and a plate of spaghetti called Jolly Spaghetti?

Did you know that there’s a global girl group called Katseye that was assembled through a competition and documented on a Netflix reality show with a new EP called Beautiful Chaos?

Can you imagine what would happen if those two iconic brands were to work together? There’s no way! It would simply be too authentic and, dare I say it, GNARLY. Wait, you’re telling me that they did work together? And on a chicken sandwich no less.

Siren Sounds ring out through Movies Over My Hammy Headquarters. Sounds like a great place to start the podcast!

This week Adam and Andrew head to Jollibee to eat a chicken sandwich and judge it against the music of a burgeoning girl group. They also compare it to a Stephen King film from the 80’s called Cat’s Eye for some reason. And to close out the show, Andrew challenges Adam to a battle of wits in the first edition of Food or Faux: The Hobbit: An Unexpected Journey Edition.

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