"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 10.

Department of Foods ands Nutrition,

Faculty of Family and Community Sciences,

The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Dr. Sutappa

Moderator: Ms. Vishwa Kalsariya (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 9.

Department of Foods ands Nutrition,

Faculty of Family and Community Sciences,

The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Mr. Anuj Maheshwari

Moderator: Ms. Vishwa Kalsariya (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 8.

Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Adjunct professor at Faculty of Medicine of Parul Institute of Public Health.

Moderator: Ms. Arushi Loiwal (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 7.

Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Prof Meenakshi Mehen (ex HOD of F&N department)

Moderator: Ms. Arushi Loiwal (Student: Masters in Public Health Nutrition);Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 6.

Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Ms. Dimple Save (Head of Nutrition, ACF, South Sudan)

Moderator: Ms. Palak Nilesh Bhagat (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 5

.Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Dr Rupal Dalal (Adjunct Associate Professor, Department of CTARA, IIT Bombay)

Moderator: Ms. Palak Nilesh Bhagat (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 4.

Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker:Dr. Siddharth Wagulkar (Deputy Head, Nutrition and School Feeding Unit, UN WFP)

Moderator: Ms. Hazel Mwango (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)

"GLOBAL NUTRITION AND ADVOCACY DIALOGUE SERIES"- Episode - 3.

Department of Foods ands Nutrition, Faculty of Family and Community Sciences, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India.

Speaker: Mr. Daniel Muhinja (Technical Advisor Nutrition , World Vision International);

Moderator: Ms. Hazel Mwango (Student: Masters in Public Health Nutrition);

Mentor: Prof. (Dr.) Vanisha Nambiar (Coordinator Public Health Nutrition Research and Training, Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda)