Plants For You offers 80 mouthwatering recipes such as: crowd-pleasing vegan crab cakes, indulgent chocolate mousse, sushi, dumplings, cookies and ice cream. The focus of each recipe is wholesome ingredients, delectable flavors and satisfying textures. You can feel great knowing that each recipe is planet-friendly and health-promoting.

BUY THE BOOK: https://amzn.to/4kUVgZQ

Diana Goldman: https://beantownkitchen.com/ IG: @beantownkitchen

Dustin Harder: dustinharder.com IG: @dustinharder

GET FREE RECIPES AND MORE EPISODES AT: https://keeponcookin.com/

Vegan Recipes That'll Punch Your Taste Buds in the Mouth

Natalie Slater has been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slasher films, pro-wrestling, punk rock and heavy metal, her quirky-yet-delicious comfort foods are a refreshing take on vegan eating with award-winning flavors. Along the way, her off-color humor, irreverent rants and density of pop-culture references will make you laugh out loud.

Inside this high-energy cookbook you'll find recipes for Bike Messenger Brownies―inspired by the espresso-infused chai latte these speed demons use to fuel up; and Crouching Cornbread, Hidden Broccoli―Natalie's sneaky way of getting her son to eat vegetables. Other creations include the Grilled Mac ‘n' Cheez Sandwich, Taco Lasagna, Chick-O Cheesecake, and her Shepherd's Pie Pizza, about which she writes, "Some people were born to rock n' roll. Others were born to ride. I was born to put mashed potatoes on pizza."

in 2013 Bake and Destroy was named one of the most anticipated cookbooks of the year by VegNews.

Natalie Slater: bakeanddestroy.com IG: @bakeanddestroy

Dustin Harder: dustinharder.com IG: @dustinharder

Life-Changing Salads is more than just a cookbook—it’s your ultimate guide to creating satisfying, plant-based salads that you'll crave. From crunchy chopped salads to cozy warm bowls, hearty salad wraps, quinoa powerhouses, and even no-lettuce salads (perfect for meal prep), every salad situation is covered!

With creative recipes like the spring roll salad and the Caesar pasta salad, you’ll never feel stuck in a salad rut again. Discover how to create creamy, indulgent dressings using nondairy yogurt or hummus, whip up nutrient-packed superfood blends, and master satisfying textures using nuts and seeds—all without compromising on flavor.

Whether you’re new to plant-based eating or simply looking to level up your salad game, Life-Changing Salads will inspire you to make these vibrant, nutrient-dense meals a staple in your kitchen. With over 100 recipes for irresistible salads and essential dressings, this is the only salad guide you’ll ever need. Let’s get chopping!

BUY THE BOOK: https://amzn.to/43UIXpd

Danielle Brown: https://healthygirlkitchen.com/

IG: @healthygirlkitchen

Dustin Harder: dustinharder.com

IG: @dustinharder

David Rossetti: https://www.davidrossetti.com/

IG: @drossetti

GET FREE RECIPES AND MORE EPISODES AT: https://keeponcookin.com/