Jerk Chicken Recipe, Dehydrating Tamarind & Rasbperry Ripple Nipples?! Part 1

Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).

We've got another exciting guest today, give it up for MELISSA THOMPSON! Melissa chose TAMARIND as her star ingredient this week, and she's cooked up a feast! We also discover the history behind Jerk pork and chicken, we chat about foods with naughty names, and finally, we learn all about how to dehydrate various foods! Full episode will be available to view on Tuesday on YouTube.

This is a Spirit Studios Productions

Producer: Sadie Agg

Editor: Diallo Williams

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