Italian Roast Coffee

Step into the spirit of the frontier with our latest episode, where we explore the bold character of Italian Roast Coffee. Crafted from a robust blend of Brazil Santos and Vietnamese beans, this dark, daring roast delivers low acidity, a full-bodied mouthfeel, and bold smoky undertones. We’ll dive into its origins, tasting notes of dark chocolate, roasted hazelnut, molasses, and smoky caramel, and the outlaw-inspired story behind Bushwhacker, our signature Italian Roast. Whether you drink it black or as the backbone of your favorite espresso drink, this is coffee made for those who live life on their own terms—strong, bold, and uncompromising. For a deeper dive into its frontier roots, visit our Italian Roast Coffee Hub.