I Talk to My Biological Doppelganger (about horrific discoveries at a duck farm)

If you’ve ever seen duck on the menu of a California restaurant, chances are, that duck came from Reichardt Duck farm in Petaluma. This farm supplies all sorts of dining establishments—from Michelin-star restaurants like the French Laundry to Chinatown storefronts. In 2014, the Sheriff’s department raided the farm in response to horrific undercover footage. But, ultimately, authorities would decide to prosecute the activists seeking to save the sick and dying animals rather than the duck farm committing the atrocities.

This week on The Astrology of Terrible Things Podcast, I talk with my sister Dr. Crystal Heath about the more than 120 years of history around this Northern California Duck Farm responsible for supplying abused and diseased birds to restaurants all over the Golden State.

Join us as we find out what the stars say about disease, deception, and the law.