How simple foliar sprays in the vineyard can boost white wine flavour
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How simple foliar sprays in the vineyard can boost white wine flavour
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Mark Solomon is a Senior Scientist at the AWRI, where he works on a range of flavour-related projects. He chatted to Drew about the AWRI’s trials of simple foliar sprays to boost tropical flavours in white wine.
EPISODE LINKS
Foliar sprays webpage
Enhancing tropical fruit flavour through foliar nutrient sprays (industry article)
Influencing tropical thiol concentration in white wine by combining foliar sprays (AWRI webinar Sept. 2022)
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ACKNOWLEDGEMENTS
This podcast is supported by Wine Australia with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government. The AWRI is a member of the Wine Innovation Cluster.
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