Orca Allokelping is the newly documented behavior where southern resident killer whales use bull kelp as a tool to rub against each other—possibly to remove dead skin and soothe irritation. Captured via drone, this social spa-like behavior, known as allokelping, reveals a rare example of cooperative tool use in the wild. Scientists believe it serves both physical and social functions, strengthening bonds within pods and supporting skin health.

Kelp grooming is more than just orca hygiene. It highlights the intelligence and cultural complexity of these endangered whales. The discovery comes with a reminder: kelp forests and Chinook salmon are essential for these behaviors to continue. As habitat and food sources decline, so too may the traditions that define this population. This episode breaks down the science behind the behavior and why it matters for conservation.

All The Sharks Netflix finally delivers what ocean lovers and science communicators have been asking for: a show that gets shark science right. In this episode, Andrew breaks down how the new game show sets itself apart from misleading content like SeaSpiracy and Shark Whisperer, and instead showcases real marine scientists, environmental journalists, and shark conservationists doing meaningful, ethical work.

Sharks have long suffered from misrepresentation in popular media, but All The Sharks flips the script. With entertaining competition, engaging underwater footage, and actual experts driving the narrative, the show combines education with action in a way that makes conservation both fun and credible. This is the kind of storytelling that builds trust and gets audiences inspired to protect the ocean.

Ocean careers are often imagined as adventurous and exciting, but what does it actually mean to work in the ocean every day, especially in the deep sea? In this episode of the How to Protect the Ocean podcast, Andrew speaks with Megan Paulson from Ocean Networks Canada, Josh Tedarenko from Campac Marine Services, and Dirk, who all work in partnership on deep-sea observatory operations and ROV missions. They share their unique experiences, challenges, and the incredible coordination required to operate in high-pressure ocean environments.

Deep-sea technology plays a crucial role in their work—from deploying and maintaining underwater observatories to remotely operated vehicles (ROVs) capable of diving to 6,000 meters. You’ll learn about the science, logistics, and passion behind careers that support ocean research and monitoring. Whether you’re curious about marine tech, deep-sea exploration, or launching your own ocean science career, this episode will give you an insider’s view of life under the surface.

Website: https://www.oceannetworks.ca/

Ocean Ramsay's new documentary, called Shark Whisperer, is out on Netflix, and this is my review. This episode investigates Ocean Ramsey’s viral shark interactions, including her approach of touching and redirecting sharks in open water. We explore how these encounters influence shark behavior and why marine scientists warn about potential stress, habituation, and public safety concerns when sharks associate humans with food or physical contact.

Shark Conservation: We break down Ramsey’s role in raising awareness for shark conservation and her contributions to Hawaii’s 2021 shark fishing ban. While supporters credit her high-profile advocacy with inspiring public action, critics question whether her methods overshadow the Kanaka-led cultural and scientific leadership behind the legislation.

Shark Touching: We examine the controversy surrounding Ramsey’s touching of sharks, allegations of chumming or handfeeding, and inconsistencies around her educational credentials. We also highlight how her large online following can inspire positive ocean awareness but sometimes leads to online attacks against scientists working on shark conservation through rigorous research.

Ocean Conservation Disconnect defines the state of ocean conservation today, where public enthusiasm rarely translates into real impact. The viral plastic straw campaign proved that a simple symbol could spark global conversations, yet it shifted focus away from the systemic changes needed to reduce ocean plastic. Swapping plastic for metal straws may feel empowering, but it does not challenge the corporations and industries fueling the crisis.

Ocean Ramsey represents a modern paradox: charismatic advocates who bring sharks to mainstream attention, but sometimes offer shallow solutions. As her upcoming Netflix documentary looms, we must question how much these stories drive meaningful conservation or simply entertain. Coupled with the lack of access to primary science locked behind paywalls, the public is left inspired but uninformed, unable to engage beyond surface-level actions. This episode explores why these barriers persist and how we can bridge the gap between ocean science and society.

Tuna sustainability is more than a buzzword—it’s a complex challenge tackled head-on by the International Seafood Sustainability Foundation (ISSF). In this episode, Susan Jackson, ISSF President, joins host Andrew Lewin to unpack their groundbreaking 2024 Annual Report. From developing biodegradable jelly-FADs to advancing electronic monitoring standards, Susan explains how ISSF works with fishers, corporations, and NGOs to make global tuna fishing more sustainable and transparent.

Electronic monitoring takes center stage as Susan discusses how vessel-level cameras and sensors are reshaping compliance in tuna fisheries. She also highlights the Proactive Vessel Register (PVR), which now includes over 1,700 vessels committed to ISSF conservation measures. We dive deep into how financial investments, stakeholder workshops, and scientific research are creating real-world change in the oceans—plus ISSF’s ambitious goals for 2025.

Website: https://www.iss-foundation.org/

French Polynesia marine protected area is now the largest in the world, covering nearly 4.8 million square kilometers of ocean. This groundbreaking conservation effort was announced during the United Nations Ocean Conference and includes large no-take zones near the Society and Gambier Islands, along with expansive areas that restrict harmful activities like deep-sea mining and bottom trawling. The MPA recognizes traditional fishing rights while also preserving critical marine habitats.

Marine conservation leadership by French Polynesia demonstrates how small island states can make bold commitments to global biodiversity. Backed by IUCN standards and set to expand by another 500,000 km² by 2026, this initiative offers hope in a world where only 8.3% of the ocean is currently protected. In this episode, we explore what this means for ocean life, local communities, and global marine policy—and why the real work begins now with enforcement and support.

Link to article: https://news.mongabay.com/short-article/french-polynesia-creates-worlds-largest-marine-protected-area/?utm_source=chatgpt.com

The problem with seaweed aquaculture is that it’s not always as ocean-friendly as it seems. While seaweed farming is often praised as a climate solution—able to sequester carbon, improve water quality, and support sustainable food systems—scientists are now warning that its rapid, unregulated expansion could be damaging vital marine ecosystems. In this episode of How to Protect the Ocean, we dive into how seaweed farms are being placed over seagrass meadows, disrupting fish nurseries, smothering biodiversity, and altering water chemistry in ways we’re only beginning to understand.

You’ll hear about the overlooked risks, from nutrient depletion and fertilizer runoff to coral reef shading and invasive species. We also explore solutions: better regulations, smarter zoning, and the importance of protecting seagrass habitats that store carbon and support marine life. Seaweed aquaculture can be part of the solution, but only if we act with caution and science in mind.

Link to article: https://theconversation.com/expanding-seaweed-farms-pose-a-risk-to-vital-marine-life-248329