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Fresh analysis of meat consumption and farmland values

Fresh analysis of meat consumption and farmland values

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Welcome to Episode 190 of The Spokesman Speaks podcast. In this episode, we chat with Iowa State University’s resident expert on farmland values, economist Dr. Rabail Chandio. We also explore new research on Americans’ meat purchasing habits, with Rick Stein, who’s the Vice President of Fresh Foods for The Food Industry Association.

Resource Mentioned in this Episode:

  • Review Iowa State University’s annual Farmland Value Survey.
  • Learn how farmers provide nutritious meat while caring for their animals and the environment at RealFarmersRealFoodRealMeat.com.
  • Learn more about the 2025 “Power of Meat” report.
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