Food Sovereignty: Part 2

Part two of Food Sovereignty allows us to dive in deeper regarding food and how you can make better choices, not only for your health but for your ancestral roots!

Send us your food journeys at [e-mail]

Below is a list of our resources that inspired this episode:

Food Labels:

https://www.cdc.gov/diabetes/managing/eat-well/food-labels.html

https://www.fda.gov/food/food-labeling-nutrition

https://nutritiondata.self.com/

Pueblo Food Experience:

www.santafenewmexican.com

You are what your ancestors ate:

'The Pueblo Food Experience Cookbook' Indigenous Food & Food Sovereignty https://www.google.com/amp/s/foodrevolution.org/blog/indigenous-foods-systems-food-sovereignty/amp/

The New Nordic Food Manifesto:

https://www.norden.org/en/information/new-nordic-food-manifesto

Norse-Viking Diet:

https://www.worldhistory.org/article/1311/norse-viking-diet/