Food Freedom Radio Podcast Por AM950 Radio arte de portada

Food Freedom Radio

Food Freedom Radio

De: AM950 Radio
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Food Freedom Radio envisions a food system respectful of water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004. She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.All rights reserved Arte Comida y Vino Higiene y Vida Saludable Medicina Alternativa y Complementaria
Episodios
  • Food Freedom Radio – November 22, 2025

    Food Freedom Radio – November 22, 2025
    Nov 24 2025
    Laura Hedlund speaks with Michael Wright, Executive Director of Biomimetics International, to explore the exciting concept of the “Biosverse” and its potential for creating sustainable solutions by modeling nature’s 4-billion-year history of research and development. They discuss how systems thinking, biosensing, and embracing complexity can help solve huge challenges like plastics and pollution, leading to…
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    44 m
  • Food Freedom Radio – November 15, 2025

    Food Freedom Radio – November 15, 2025
    Nov 17 2025
    Laura has a lively discussion with filmmaker Graham Meriwether about the essence of food freedom, its profound connection to human nature, and his journey from poet to documentarian focused on agricultural solutions. They delve into the unspoken debates within the food freedom movement, highlighting the power of local food systems as a path to economic…
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    44 m
  • Food Freedom Radio – November 8, 2025

    Food Freedom Radio – November 8, 2025
    Nov 10 2025
    Host Laura Hedlund welcomes Jorge Assevado, CEO of Fermented Foods Holdings, to explore why humans are “more than 99% microbial” and how fermented foods support our gut health. Jorge discusses his company’s popular brands, including Bubbies, Wildbrine, and Flanagan Farm, and explains how true fermentation differs from pickling with vinegar. The conversation also digs into…
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    43 m
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