The Feed & Grain Podcast, hosted by Steven Kilger, features an in-depth conversation with Jason Wheeler and Roger Gattis, merchandising specialists from White Commercial Corporation. The duo, who also host their own podcast "The Elevator's Cut," discuss common misconceptions about grain merchandising, explaining how basis trading creates efficiency in the agricultural supply chain despite logistical challenges. They highlight current market challenges including inverted spreads, high interest rates, and transportation issues affecting grain elevators. Wheeler and Gattis also note the changing demographics in the industry, with more diverse backgrounds entering the field beyond traditional farm upbringings. Their practical insights offer valuable perspective for both seasoned professionals and newcomers to grain merchandising.

This episode of the Feed & Grain Podcast features Jeff Schreiner, president and CEO of Roger, discussing how their digital ecosystem is transforming grain logistics. Host Steven Kilger explores how Roger's technology converts paper-based processes into a streamlined digital workflow, connecting shippers and carriers while automating compliance requirements and significantly reducing payment times. Schreiner explains their "OnRamp" product, which simplifies relationship management between parties by digitizing contracts, insurance verification and facility requirements.

Tom D'Alfonso, director of Animal & Aquaculture for the U.S. Soybean Export Council, discusses the state of the soybean industry in this Feed & Grain podcast. D'Alfonso emphasizes the increasing global demand for animal protein, driving the need for high-quality soy in animal feed. He highlights U.S. soy farmers' commitment to sustainability and consistency, which contributes to the product's value in international markets. The podcast also explores emerging opportunities in aquaculture and the industry's focus on linking sustainability with profitability.

In this episode of the Feed & Grain Podcast, host Steven Kilger sits down with Sarah Novak, chief operating officer of the American Feed Industry Association (AFIA), to discuss the organization’s robust lineup of educational programs and industry events for 2025. Recorded at the International Production & Processing Expo (IPPE), this conversation provides a thorough overview of AFIA’s initiatives to support professional development and foster connections within the feed industry.

Key topics covered include:

• Online training programs: The Fundamentals of Feed Manufacturing (AFIA 500) and the new AFIA 600 course focusing on feed quality and manufacturing quality
• In-person training opportunities: PCQI (Preventive Controls Qualified Individual) certification and the newly introduced PCQI refresher course
• Major industry events: IPPE, Purchasing and Ingredient Suppliers Conference, Liquid Feed Symposium, and Equipment Manufacturers Conference
• Networking opportunities and their importance in facilitating business relationships and industry growth
• AFIA’s efforts to attract new talent to the industry and support the next generation through scholarship programs
• The balance between digital learning platforms and traditional in-person events to cater to diverse industry needs

In this episode of the Feed & Grain Podcast, host Steven Kilger sits down with Leah Wilkinson, Vice President of Public Policy and Education for the American Feed Industry Association (AFIA), to discuss the latest developments in feed industry regulations and policy. Recorded at the International Production & Processing Expo (IPPE), this conversation provides a thorough overview of the challenges and opportunities facing the global feed industry.

In this episode of the Feed & Grain Podcast, host Steven Kilger interviews OSHA experts Eric J. Conn and Aaron Gelb from Conn Maciel Carey. The discussion covers crucial topics for grain handling and feed manufacturing professionals, including the proposed heat illness prevention rule, best practices for OSHA inspections, and new regional emphasis programs. Listeners will gain valuable insights on navigating complex OSHA regulations, avoiding common compliance pitfalls, and preparing for potential inspections. This episode provides essential knowledge for industry professionals looking to enhance workplace safety and maintain regulatory compliance in an ever-evolving regulatory landscape.

In this episode of the Feed & Grain Podcast, host Steven Kilger talks with Beth Stebbins, director of sustainability at Scoular. Stebbins discusses Scoular's annual sustainability report, detailing the company's five sustainability pillars and their alignment with strategic objectives. The conversation covers Scoular's initiatives in safety engagement, regenerative agriculture, community impact grants, and their innovative "grain elevator of the future" project. Stebbins also shares insights on the challenges and opportunities in agricultural sustainability, emphasizing the importance of standardization and highlighting the positive contributions of growers in the industry.

Join Steven Kilger, Managing Editor of Feed & Grain Magazine, as he hosts Dr. Mike Bentley, VP of Training and Technical Services for the National Pest Management Association. This episode delves into the critical issue of rodent control in feed and grain facilities.

Key topics covered:

• Why grain facilities attract rodents
• Signs of rodent infestation to watch for
• Innovative technologies for effective rodent control

Gain valuable insights to protect your facility and maintain industry standards. Stay informed with the latest in feed manufacturing and grain handling practices.