Episode 38: Hard Oysters & Heavy Anchors: real-world advice on oyster gear with Ketcham Supply.
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In this engaging episode of OYSTER-ology, my guests, Heather Ketcham and Myron Horzesky, discuss their journey at Ketcham Supply, a key player in the oyster farming industry. Heather shares her transition from biotech to taking over the family business, founded by her father Bob Ketcham, while Myron recounts his long history with the company starting as a teenager. They discuss the innovations and challenges they've faced, including the move from paper to digital records, the creation of bespoke oyster farming equipment, and tackling issues like bird contamination on oyster cages. Our conversation also explores the close-knit relationships they've developed with farmers and the ways in which they collaboratively innovate to improve efficiency and productivity in oyster farming. They emphasize the importance of understanding site-specific needs and starting small to ensure sustainable growth. We discuss innovation, sustainability, regional challenges, and how feedback from growers drives design and refinement. It’s a story about collaboration between factory and farm, and how the unseen hardware of aquaculture shapes the shellfish we taste.
00:00 Introduction to OYSTER-ology
00:35 Meet Heather Ketcham and Myron Horzesky
03:24 Heather's Journey from Biotech to Aquaculture
04:54 Myron's Early Days at Ketcham Supply
06:53 The Evolution of Ketcham Supply
10:53 Craftsmanship and Quality at Ketcham
12:52 Building Relationships with Farmers
17:05 Challenges and Successes in Oyster Farming
20:17 Gender Equality in Oyster Farming
20:34 Advice for Established Farmers
22:23 Innovations in Bird Deterrence
26:02 Challenges in Oyster Farming
31:46 Labor Issues in the Industry
34:49 Storefront and Product Range
37:09 Shoreline Restoration Efforts
38:01 Conclusion and Key Takeaways
Links:
- Ketcham Supply Co.
- Heather Ketcham – ECSGA Profile
Guest: Heather Ketcham & Myron Horzesky
Host: Kevin Cox
Digital Deckhand: Chet Jipty
Special thanks to Karen Hudson of VIMS for arranging recording studio space.
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