Episode 24: Helluva Pastry Engineer

On this episode I sat down with Kia Benion who uses her brand The Pastry Engineer to teach kids about STEM

Outline for Interview

Intro

Welcome to the podcast

Quick how we know each other – Spoiler: Kia is Ramblin’ Wreck from Georgia Tech and a hell of an Pastry Engineer

Main Interview topics:

How you started with the Pastry Engineer & Cocktail Engineer

Referenced: Episode 13 – A Sweet Conversation with Kaitlin Guerin

Tips for those looking to get into culinary and/or STEM

• Hygroscopic – tending to absorb moisture from the air

How have you managed through out the pandemic – Personally & professionally

• Professionally: Pivoting to corporate team building
• Personally: Being realistic but still trying to maintain things that were important to Kia; staying connected to friends

Outro:

www.thepastryengineer.com

Follow Kia/ The Pastry Engineer on Instagram

@kiabenion

@thepastryengineer

Music: https://www.purple-planet.com/