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Our episode was invaded by two small family members sharing their favorite Passover foods.

Find our previous bonus episode on Passover here: https://podcasts.apple.com/us/podcast/bonus-episode-passover/id1523500120?i=1000556376509

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Returning guest Matthew Kaplowitz joins us for a special announcement about a new project he is working on.

You can find information about Matthew and his projects as well as information related to his new endeavor here:

Trek Untold

https://www.trekuntold.com/

Press Record Studios

https://pressrecordstudios.com/

Trek Long Island

https://treklongisland.com/

Star Trek Cookbook

https://www.simonandschuster.com/books/The-Star-Trek-Cookbook/Chelsea-Monroe-Cassel/9781982186289

Themed Restaurants

https://trekmovie.com/2008/07/06/trek-eats-a-look-at-trek-themed-eateries/

Ethan Phillips' Cookbook

https://memory-alpha.fandom.com/wiki/Star_Trek_Cookbook

Find Puratos at:

@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us

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Sloan is back for more and we learn about how a well known national brand got their start.

References and further reading:

• https://americanbakers.org/news/women-baking-pioneers-did-it-their-way
• https://www.foodandwine.com/cooking-techniques/baking/bread-bakers-around-the-world
• https://en.wikipedia.org/wiki/Nancy_Silverton#:~:text=Nancy%20Silverton%20(born%20June%2020,breads%20in%20the%20United%20States.

Find Puratos at:

@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us