Ep 176 - Our Favourite bits of kit (revisited)

Today we are revisiting a subject we tackled back in February 2021 - our favourite bits of equipment.

A lot has changed in 5 years and we're seeing if we're still using the same things or if we've changed things up.

There is also our either/or question - Plain or Self-Raising Flour. Which do you use?

For our Top Tip, Product of the Week, and Bronya's Egg experiment head over to Patreon: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership