Dr. Prasanta Subudhi: Sustainability of Rice Farming | Ep. 106
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In this episode of The Crop Science Podcast Show, Dr. Prasanta Subudhi from Louisiana State University explores the current and future challenges in rice production under climate stress. He shares research on abiotic stress tolerance, sustainability practices, and the critical role of genetic diversity in building climate-resilient crops. Learn why rice breeding is key to food security. Listen now on all major platforms!
"Even a one-degree increase in temperature can reduce rice yields by nearly 10%, affecting both productivity and grain quality."
Meet the guest: Dr. Prasanta K. Subudhi is a Professor in the School of Plant, Environmental, and Soil Sciences at Louisiana State University Agricultural Center. With over 30 years of global research experience, his work focuses on developing climate-resilient rice varieties by applying advanced breeding and genomics tools. His expertise includes abiotic stress tolerance, nitrogen efficiency, and sustainability in rice systems.
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What you will learn:
- (00:00) Highlight
- (01:02) Introduction
- (07:05) Abiotic stress tolerance
- (09:01) Salinity and drought
- (13:37) Cold tolerance
- (16:22) Main stressors
- (24:19) Future of rice farming
- (34:06) Closing thoughts
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- KWS
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