Don't Complicate It; Just Cook!

Are recipes and planning getting you down? Lets look at recipes in this episode but maybe not in the way that we usually do.

What is the purpose of a recipe? I'd argue that there are three main reasons for them to be:

• Connect to tradition
• Learn a skill
• Spark an idea

With that in mind, how can we use recipes to grow in the craft and cooking and make our everyday dinner a little more enjoyable (both in the kitchen and at the table).

To cover these topics, we'll compare the examples of boeuff bourgignon and Monday night supper and then go through a great way to take the pressure out of recipe reading.