Diet and Health Today Podcast Por Zoë Harcombe arte de portada

Diet and Health Today

Diet and Health Today

De: Zoë Harcombe
Escúchala gratis

OFERTA POR TIEMPO LIMITADO | Obtén 3 meses por US$0.99 al mes

$14.95/mes despues- se aplican términos.
Come and enjoy Zoë Harcombe and guests chat about what's important to you in the world of Diet & Health Today. This show has something for everyone who's concerned about their own health and the health of their family and friends, with up-to-date science, advice and tips from leading diet, health and exercise professionals.Zoe Harcombe Higiene y Vida Saludable
Episodios
  • Real food for pregnancy with Lily Nichols
    Dec 18 2025

    In this episode, Zoë chats with Lily Nichols, a registered dietitian and expert in prenatal nutrition. They discuss the importance of nutrition before, during, and after pregnancy, emphasizing the need for evidence-based dietary guidelines. Lily critiques the current official guidelines, particularly regarding macronutrient ratios, and highlights the significance of preconception nutrition for optimal fertility. The conversation also covers gestational diabetes, cravings during pregnancy, weight gain recommendations, and postpartum nutrition, particularly the increased protein needs during the fourth trimester.

    For full show notes and video, visit https://zoeharcombe.com

    Más Menos
    1 h y 1 m
  • Public health & diabetes with Sam Feltham
    Nov 13 2025

    In this conversation, Zoë chats with Sam Feltham, a prominent figure in the health and fitness industry, about his journey from personal trainer to public health advocate. They discuss Sam's overfeeding experiments that challenge traditional calorie theories, the establishment of the Public Health Collaboration (PHC), and its ambitious goals to reverse diabetes and address food addiction. The conversation also touches on the challenges faced in engaging with the NHS, the broader implications of diet on mental health and cancer, and the future aspirations for the PHC.

    Full show notes and video over at https://zoehatcombe.com

    Más Menos
    1 h y 6 m
  • Carnivore, diabetes, obesity & MAHA with Dr Ken Berry
    Oct 9 2025

    In this conversation, Dr. Ken Berry shares his journey from being a traditional family physician to becoming an advocate for a low-carb, nutrient-dense diet. He discusses the principles of the Proper Human Diet, the impact of government and industry on nutritional guidelines, and the founding of the American Diabetes Society. Dr. Berry emphasizes the importance of understanding insulin levels and thyroid health, while also addressing the myths surrounding nutrition. He expresses hope for the future of obesity treatment and the need for grassroots education in nutrition.

    Full show notes and transcript available over at www.zoeharcombe.com

    Más Menos
    1 h y 6 m
Todavía no hay opiniones