Columbus has a surprising and incredibly diverse food scene. From Algerian Pizza to a Chinese meal that doesn’t seem Chinese at all, and a dish called Johnny Marzetti. Plus, Columbus style pizza. All this from Bethia Woolf, founder of Columbus Food Adventures, named best food tour by USA Today! [Ep 385]

Show Notes:

Food & Travel guides from Destination Eat Drink
Foodie videos from Destination Eat Drink

Columbus Food Adventures
The Columbus Foodletter

Pål Johansen is from Norway and is a licensed Oslo travel guide, sailor, filmmaker, and writer. Pål talks with Brent about Norway’s famous fjords, street food markets in Oslo, a firewater called aquavid, and why Norwegians drink so much coffee. Plus, why you can find great Pakistani food in Norway and why Norwegians don’t eat waffles for breakfast. [Ep 384]

Show Notes:

Food & Travel guides from Destination Eat Drink
Foodie videos from Destination Eat Drink

Norway with Pål

Pizza is one of the most popular dishes in the world! We sample the pizza from Naples and find out why pizza had to get popular in the United States before it could take over Italy. Then, we try the real Chicago-style pizza (hint: it’s not deep dish!) and take the pizza bus all over New York. And, there’s a famous pizza maker in Campania making a unique style of pizza Margarita. [Ep 383]

Show Notes:

Food & Travel guides from Destination Eat Drink
Foodie videos from Destination Eat Drink

Anya von Bremzen in Insta
Kathy McCabe Dream of Italy
Kathy McCabe Dream of Europe
Chicago Pizza Tours
Scott’s Pizza Tours