Controversial Foods & College Football - The Shootin' The Que Podcast

It was a big week in college football this past weekend as the Ole Miss Rebels hosted the LSU Tigers. Heath and Candace give you a behind the scenes glimpse at the Friday night dinner inside Vaught Hemingway Stadium. Next up, the hot topic of controversial foods: beans in chili, steak sauce on steak, the right way to make coleslaw... Let them know your opinions in the comments below about this episode of the Shootin' The Que podcast!

0:00 - Start

0:45 - Ole Miss Football

8:30 - Beans Or No Beans In Chili

13:35 - Controversial Food

19:00 - Coleslaw

22:00 - Steak Sauce

31:25 - Viewer Questions

Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/

Follow Heath Riles BBQ:

https://www.heathrilesbbq.com

Facebook: https://www.facebook.com/HeathRilesBBQ

Instagram: https://www.instagram.com/heathrilesbbq/

Twitter: https://twitter.com/heathrilesbbq

TikTok: https://www.tiktok.com/@heathrilesbbq

Pinterest: https://www.pinterest.com/heathrilesbbq6901/

Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all

Merch: https://www.heathrilesbbq.com/collections/merchandise

More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos

Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes

Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you

Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

#podcast #food #football #controversial #chili #pelletgrill #steak #coleslaw #viewerquestions #bbq