In this episode of Chingon SA, Luis interviews his uncle and business mentor, Javier Leal, a State Farm insurance agent with a unique background. Javier shares his journey from being a first-generation college graduate with a master's in social work to becoming an insurance agency owner. They discuss the challenges of business ownership, the importance of delegation, and the value of caring for clients. Javier emphasizes that his legacy is simply about showing he cared, balancing work with family, and maintaining the entrepreneurial spirit passed down from his parents. The conversation offers insights into small business ownership, personal growth, and the meaning of success from a local San Antonio perspective.

Insta: @JaiverCLealSF

FB: Javier C Leal

In this episode of Chingon SA, host Luis sits down with Samantha Najera, the powerhouse behind Bean & Chisme and Heart Fire Media. Samantha shares her entrepreneurial journey from video production to social media content creation, discussing the challenges of being a single mom, breaking cultural barriers, and building a platform that empowers the Hispanic community. With humor and heart, she talks about her vision to create culturally relevant content, address important social issues, and inspire others to pursue their dreams while staying true to their values. The conversation offers insights into business, perseverance, and the power of believing in oneself.

Connect with Samantha on all the socials:

Insta: Bean & Chisme

FB: Bean & Chisme

TikTok: Bean & Chisme

In this episode of Chingon SA, host Luis interviews Luis Vega, founder of Texas Bros Jerky. Vega shares his entrepreneurial journey from working full-time at CPS Energy and H-E-B to launching a successful jerky business. He discusses developing unique flavors like Chingon Dilly and Celly Dilly, growing from 5 to 170 pounds of jerky production weekly, and selling at local pop-up events. The conversation explores Vega's commitment to community involvement, his mentorship experiences, and his passion for creating a business that inspires hard work and perseverance. With eight current flavors and plans for expansion, Texas Bros Jerky represents a testament to grassroots entrepreneurship and family-driven ambition.

Learn more about Louie and TXBrosJerky on all the socials:Insta: txbrosjerky210

TikTok: txbrosjerky2102FB: TXBros Jerky