Bishop Gadsden

In this episode, we sit down with the Food and Beverage Manager of Bishop Gadsden to explore the success of FullCount, the leading Point of Sale (POS) system designed and built for the Senior Living industry. Founded in Ankeny, Iowa, USA, in 2007, FullCount is dedicated to simplifying the lives of senior living dining, accounting, management, and IT staff. Today, they proudly serve over 650 communities across the U.S. and Canada.

We'll discuss FullCount' s unique features, from managing complex meal plans and tax rules to providing comprehensive reporting features. The system captures all transactions across entire communities, distinguishing between billable and non-billable items for residents' meal plans, and managing allergies and alerts.

We'll learn from the F&B Manager's experiences of how FullCount streamlines operations by integrating with existing accounting systems. This not only simplifies the billing process but also significantly reduces reporting labor and enables faster report generation. The reliability of FullCount's system, coupled with their famous 24x7 support, has led to an impressive 99.7% customer retention rate.

Hear firsthand how FullCount has eliminated the need for back-office paperwork, allowing staff to focus on providing excellent service. With FullCount, senior living communities have witnessed increased sales, improved productivity, and a more seamless operational process.

Join us as we delve into how FullCount has revolutionized the senior living industry and why it is the #1 choice for POS in senior living communities

Learn more at www.www.FullCount.net