Adventures in Taste – A Cheese Journeys Podcast Podcast Por Cheese Journeys arte de portada

Adventures in Taste – A Cheese Journeys Podcast

Adventures in Taste – A Cheese Journeys Podcast

De: Cheese Journeys
Escúchala gratis

Adventures in Taste is the new podcast from Cheese Journeys, the luxury travel company connecting food lovers with the world’s finest makers of artisan cheese, wine, and regional cuisine.


Each episode, host Anna Juhl (Founder of Cheese Journeys) and cheese expert Sam Wilkin dive into conversations with the inspiring artisans, makers, and food storytellers they’ve met on their global culinary travels. From farmhouse dairies to Europes best cheese shops, listeners discover the people, traditions, and cultures that make cheese, food, and wine so unforgettable.


If you love artisan cheese, food, wine, travel, and cultural stories, this podcast will educate, and enrich your taste for the world’s most delicious adventures.


Hosted on Acast. See acast.com/privacy for more information.

Cheese Journeys
Ciencias Sociales
Episodios
  • Emilio Mignucci - Third generation owner of Di Bruno Brothers in Philadelphia
    Apr 17 2026

    Join Anna Juhl (founder of Cheese Journeys) and Sam Wilkin (Cheese Expert) as they chat to Emilio Mignucci. Emilio is a third-generation owner of Di Bruno Bros, a tireless food explorer and storyteller, he has expanded the company’s cheese selection from 50 to over 600 varieties sourced globally. Emilio talks to us about the role of the cheesemonger and the responsibility and pride he feels in telling the stories of those who make the cheese.

    Website

    https://www.cheesejourneys.com/journeys

    Socials

    Instagram Facebook Linkedin

    Press

    The New York Times

    Food and Wine Magazine

    BBC

    Hosted on Acast. See acast.com/privacy for more information.

    Más Menos
    41 m
  • Emily Fouilleroux and Hanna Shaps - Wine and Cheese experts and Americans in France
    Mar 13 2026

    Join Anna Juhl (founder of Cheese Journeys) and Sam Wilkin (Cheese Expert) as they chat to Emily Fouilleroux and Hanna Shaps. Emily and Hanna are natives of the US who have made lives in France, they are both educators for Cheese journeys and experts in wine and local cuisine. We discuss their very different journeys to where they are today and the secret simplicity behind French cuisine.

    Website

    https://www.cheesejourneys.com/journeys

    Socials

    Instagram Facebook Linkedin

    Press

    The New York Times

    Food and Wine Magazine

    BBC

    Hosted on Acast. See acast.com/privacy for more information.

    Más Menos
    34 m
  • Roland Sahli - CO Managing Director of Gourmino Swiss Cheese
    Feb 20 2026

    Join Anna Juhl (founder of Cheese Journeys) and Sam Wilkin (Cheese Expert) as they chat to Roland Sahli, Co-managing Director of Gourmino Swiss Cheese. Roland tells us about the history of Swiss Cheese, about the unique experience of visiting a cheesemaker in the Alps and the upcoming Curd to Counter programme he and Cheese Journeys have developed for later in the year.


    Website

    https://www.cheesejourneys.com/journeys

    Socials

    Instagram Facebook Linkedin

    Press

    The New York Times

    Food and Wine Magazine

    BBC

    Hosted on Acast. See acast.com/privacy for more information.

    Más Menos
    31 m
Todavía no hay opiniones