Episodios

  • Episode 17 - Let's Recap
    Dec 30 2023

    A journey through the eventful 2023. Our beloved speakers are sharing their wonderful experiences throughout the podcast journey. Listen in to know more.

    Más Menos
    7 m
  • Episode 16 - Snow in Europe
    Nov 27 2023

    The fall is inevitable amidst the rise!

    1. Support for protein transition in Germany: https://tinyurl.com/54tzez7s 2. Italian impose fine on cultivated meat production: https://tinyurl.com/48vsr3bt

    3. Future ocean food: https://tinyurl.com/59skcp8y


    Más Menos
    6 m
  • Episode 15 - Plant-based Revolution!
    Nov 13 2023

    A plant-based revolution has begun in Europe! Listen in to know more.


    1. Values driving alt protein consumption: https://tinyurl.com/bdhubunh

    2. European dietary trends: https://tinyurl.com/msxbkpdc

    3. HORIZON funding calls: https://tinyurl.com/5mz8xczh

    Más Menos
    5 m
  • Episode 14 - Towards a plant based world
    Oct 30 2023

    The world seems to have realised the need for plant-based and alt proteins for achieving a sustainable food system. But are we also looking towards a "hybrid" future? Listen in to know more

    1. Denmark's Roadmap to Plant-based Food - https://tinyurl.com/4r5mspwx

    2. ADM's rescoping - https://tinyurl.com/4uxtfp3k

    3. Hybrid meat - https://tinyurl.com/yf7ykdeb

    4. Lidl's annoucement - https://tinyurl.com/2pcuzwjr

    Más Menos
    6 m
  • Episode 13 - Winter is coming!
    Oct 16 2023

    Winter is coming in Europe, and our hosts want to go to Spain - Not just for the sun but for some amazing Alt Protein Sandwiches.

    Listen in to know more.

    1. Heura - https://tinyurl.com/mubbpzz7

    2. Profuse - https://tinyurl.com/bdrh68nr

    Más Menos
    5 m
  • Episode 12 - A Good Food Day!
    Oct 2 2023

    3D-printed salmon and Mycellium-based meat?! Listen to the cutting edge of Alt Protein space in our new episode.

    Also, our old friends, Tin and Ravi, are back from the Good Food Conference and share the highlights with us in this episode of APPatEIT Bites.


    1. 3D Printed Salmon : https://tinyurl.com/2v7bvp74

    2. Mycellium-based meat: https://tinyurl.com/4dep5t3h

    Más Menos
    9 m
  • Episode 11 - The Second Season!
    Sep 18 2023

    Kicking off the new season with 2 new hosts... Aaqifa and Roberta!

    Listen in to know more about them and upgrade yourself with the latest happenings from the Alt Protein Universe.

    1. GreenProteinAI - https://tinyurl.com/y7au9skk

    2. Project Hydrocow - https://tinyurl.com/2m3cfbam

    3. MycoSure - https://tinyurl.com/5eunrj93


    Más Menos
    7 m
  • Episode 10 - Alt Protein AI (Season 1 Finale)
    Jul 18 2023

    The APPatEIT Bites team is in the summer mood! So we traveled to the beautiful city of Torino to bring you our summer special season finale episode!

    Beginning from the discussion on AI for enhancing health benefits, we sail into the world of algae as a nutritious source of alt protein, culminating with a crucial development and an impressive feat from the cultured meat industry.


    1. AI to improve health benefits: https://tinyurl.com/5haxa3tf

    2. Vegan nuggets from algae: https://tinyurl.com/jmfnjjp3

    3. Affordable cultivated meat: https://tinyurl.com/22ksp36e


    See you again in September!

    Más Menos
    11 m
adbl_web_global_use_to_activate_DT_webcro_1694_expandible_banner_T1