ACF Chef's Table Podcast Podcast Por American Culinary Federation arte de portada

ACF Chef's Table Podcast

ACF Chef's Table Podcast

De: American Culinary Federation
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ACF is excited to present the ACF Chef's Table Podcast. In each episode, ACF will bring you insightful conversations that support the professional growth of chefs and culinarians across the nation. Some episodes will feature in-depth interviews with top chefs, others dive into emerging trends, and sometimes, we're just here to talk culinary shop, discussing the challenges and opportunities affecting ACF members and the industry as a whole. The podcast airs new episodes on the first and third Tuesday of each month but be on the lookout for occasional bonus episodes. Below you can find links to where the ACF Chef's Table Podcast lives on the most popular platforms, view upcoming episodes, and check out both newly released and older episodes. Join us at the table as we push the industry forward, one conversation at a time. The podcast airs new episodes on the first and third Tuesday of each month but be on the lookout for occasional bonus episodes. Below you can find links to where the ACF Chef's Table Podcast lives on the most popular platforms, view upcoming episodes, and check out both newly released and older episodes. Join us at the table as we push the industry forward, one conversation at a time.2025 Arte Comida y Vino
Episodios
  • Episode 16: Asian Dumplings with Nadia Liu Spellman

    Episode 16: Asian Dumplings with Nadia Liu Spellman
    Feb 3 2026

    In this episode, podcast host Rocco Paradiso sits down with Dumpling Daughter founder and CEO Nadia Liu Spellman to talk about Asian dumplings, the cultural roots behind them and the story of building her restaurants and company.
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    45 m
  • Episode 15: The Chef as a Salesperson with Chef Nick Snyder

    Episode 15: The Chef as a Salesperson with Chef Nick Snyder
    Jan 20 2026

    In this episode, podcast host Rocco Paradiso talks with Chef Nick Snyder, The Executive Chef at Morton's The Steakhouse, about the role chefs play in the sales process, exploring how culinary professionals can take ownership of that role to strengthen guest connections and enhance the overall dining experience.
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    31 m
  • Episode 14: ACF 2026 Trends Report with Chef Michael Thrash

    Episode 14: ACF 2026 Trends Report with Chef Michael Thrash
    Jan 6 2026

    In this episode, podcast host Rocco Paradiso and guest chef, Michael Thrash, CEC, CCA, CCE, AAC, introduce the ACF 2026 Trends Report, sharing all the trending topics ACF will be featuring this upcoming year and discussing their rise to popularity.
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    40 m
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