67: Vacation on a Budget: How We Fed a Family of 6 for Under $350

Just back from a dreamy Florida vacation, I’m sharing exactly how we fed our family of six for under $350—all while staying on the beach, eating well, and making the week feel like a true getaway.

In this episode, I’ll walk you through how I planned our meals, where we saved money (without sacrificing quality or nutrition), and the exact steps I take to grocery shop smart while traveling. Whether you're road-tripping or flying across the country, these vacation grocery hacks will help you cut costs and chaos.

Plus: why getting a kitchen wherever you stay can save you hundreds, how I use Walmart delivery to prep in advance, and how the same principles I use at home still work—yes, even on vacation.

If you’re planning a trip this summer, this episode will help you eat well, save money, and still make core memories with your family.

🎧 Listen in, then grab my free SHOP Method training linked in the show notes!

xoxo,
Rachel

Where to find me:
Instagram: @heyrachelcoons

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