150 Lobster - From Poor Man's Chicken to Fancy Canned Good Podcast Por  arte de portada

150 Lobster - From Poor Man's Chicken to Fancy Canned Good

150 Lobster - From Poor Man's Chicken to Fancy Canned Good

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Think you're fancy with your lobster roll... or did you get it from a Massachusetts McDonalds?

All are possible... and much more - including death by lobster poisoning.

To get more of the story - tune in to early 19th century lobster

Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
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