#122 Your Olive Oil Sommelier - Emily Lycopolus

Sam and Calen sit down with olive oil sommelier and cookbook author Emily Lycopolus to uncover the secrets behind one of the world’s most misunderstood ingredients. From how long olive oil actually stays fresh, to what makes a truly great bottle, to the ancient groves of Europe.
Emily shares her expertise, stories, and tips to help you never look at olive oil the same way again.