Women on Food
Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters
No se pudo agregar al carrito
Add to Cart failed.
Error al Agregar a Lista de Deseos.
Error al eliminar de la lista de deseos.
Error al añadir a tu biblioteca
Error al seguir el podcast
Error al dejar de seguir el podcast
$0.99/mes por los primeros 3 meses
Exclusivo para miembros Prime: ¿Nuevo en Audible? Obtén 2 audiolibros gratis con tu prueba.
Women on Food
Resérvalo en preventa por $20.99
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
-
Narrado por:
-
Jensen Olaya
Acerca de esta escucha
Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world.
Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices.
©2019 Charlotte Druckman (P)2025 Tantor MediaReseñas de la Crítica
"A mix of essays, Q&As, and short riffs . . . writing that is combative, funny, skeptical, angry, occasionally sanctimonious, and altogether riveting." —NPR.org
"A potent reminder of just how much women shape and are shaped by the culture of food." —The New York Times
"It's sharp, witty, entertaining and has insights from a host of brilliant food writers." —The Guardian