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Vada's Vittles
- Narrado por: Kimberly Thompkins
- Duración: 6 h y 23 m
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Resumen del Editor
A spry 78 now, momma stands five foot four with way more salt than pepper short, tapered hair and a smooth, West Indies copper brown complexion. She has a small, round head; ample, small nose and lips; meaningful, intense, yet warm brown eyes; and a rather healthy belly that seems to aid her in laughing heartily. She has witnessed a whole bunch of living, dying, laughing, and crying.
The food she cooks and serves is some of the best grub you will ever put in your mouth. Her greens, macaroni and cheese, and hot-water cornbread will make you soothe yourself, and her vittles of wisdom, empowerment, and survival will make you take care of yourself. Help yourself to Vada's Vittles. Her recipes and sayings are seasoned to perfection for your kitchen and your soul.
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Historia
In the best-selling memoir Funny in Farsi, Firoozeh Dumas recounted her adventures growing up Iranian American in Southern California. Now she again mines her rich Persian heritage in Laughing Without an Accent, sharing stories both tender and humorous on being a citizen of the world, on her well-meaning family, and on amusing cultural conundrums, all told with insights into the universality of the human condition. (Hint: It may have to do with brushing and flossing daily.)
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Sigh
- De Sara en 01-29-14
De: Firoozeh Dumas
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Miss Julia Speaks Her Mind
- De: Ann B. Ross
- Narrado por: Karen White
- Duración: 9 h y 20 m
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Miss Julia, a recently bereaved and newly wealthy widow, is only slightly bemused when one Hazel Marie Puckett appears at her door with a youngster in tow and unceremoniously announces that the child is the bastard son of Miss Julia's late husband. Suddenly, this longtime church member and pillar of her small Southern community finds herself in the center of an unseemly scandal - and the guardian of a wan nine-year-old whose mere presence turns her life upside down.
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Miss Julia is 60+ yrs old.. reader is too young
- De jennifer en 07-13-12
De: Ann B. Ross
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Funny in Farsi
- A Memoir of Growing Up Iranian in America
- De: Firoozeh Dumas
- Narrado por: Firoozeh Dumas
- Duración: 5 h y 40 m
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In 1972, when she was seven, Firoozeh Dumas and her family moved from Iran to Southern California, arriving with no firsthand knowledge of this country beyond her father's glowing memories of his graduate school years here.
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The melting pot, next generation
- De Jerry en 02-15-08
De: Firoozeh Dumas
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Take This Bread
- A Radical Conversion
- De: Sara Miles
- Narrado por: Nicole Poole
- Duración: 8 h y 52 m
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Raised as an atheist, Sara Miles lived an enthusiastically secular life as a restaurant cook and a writer. Then early one winter morning, for no earthly reason, she wandered into a church. "I was certainly not interested in becoming a Christian," she writes, "or, as I thought of it rather less politely, a religious nut." But she ate a piece of bread, took a sip of wine, and found herself radically transformed.
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Powerful! A fresh look at being a Christ follower!
- De A. Witt en 04-15-18
De: Sara Miles
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For the Love
- Fighting for Grace in a World of Impossible Standards
- De: Jen Hatmaker
- Narrado por: Jen Hatmaker
- Duración: 5 h y 42 m
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Best-selling author Jen Hatmaker is convinced life can be lovely and fun and courageous and kind. She reveals with humor and style how Jesus' embarrassing grace is the key to dealing with life's biggest challenge: people.
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She read my diary
- De PunkyBo en 08-24-15
De: Jen Hatmaker
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The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- De: Marco Pierre White, James Steen
- Narrado por: Timothy Bentinck
- Duración: 9 h y 1 m
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In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.
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A chef / restaurateur must.
- De Brandon en 07-18-16
De: Marco Pierre White, y otros
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Back of the House
- The Secret Life of a Restaurant
- De: Scott Haas
- Narrado por: Johnny Heller
- Duración: 7 h y 59 m
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Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
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Truly horrible narration
- De Fidge en 03-28-15
De: Scott Haas
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Isle of Palms
- A Lowcountry Tale, Book 3
- De: Dorothea Benton Frank
- Narrado por: Robin Miles
- Duración: 18 h y 4 m
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Dorothea Benton Frank is a treasure of American letters with numerous New York Times best-sellers to her credit and a portfolio full of critical acclaim. “Mixing high drama and high jinks” ( Booklist), her third Lowcountry novel follows the fortunes of the dysfunctional Abbot family. Looking to set her life aright, Anna Lutz Abbot returns to her South Carolina lowcountry hometown. And as she attempts to right past wrongs, Anna receives help and support from a quirky cast of lovable locals sure to endear themselves to listeners.
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A feel good story
- De Sheryl en 02-04-13
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Bonjour, Happiness!
- Secrets to Finding Your Joie de Vivre
- De: Jamie Cat Callan
- Narrado por: Tavia Gilbert
- Duración: 6 h y 50 m
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As a young girl, Jamie Cat Callan was fascinated by her French grandmother. Though she had little money, Jamie's grand-mère ate well, dressed well, and took joy in simple, everyday pleasures. As Jamie journeyed through France as an adult, she gained more insight into the differences between French and American women. French women - whether doctors, shop owners, or housewives - don't worry about being thin enough, young enough, or accomplished enough.
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a delight
- De Jan Kovac en 02-28-16
De: Jamie Cat Callan
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Hey Mom
- De: Louie Anderson
- Narrado por: Louie Anderson
- Duración: 6 h y 1 m
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Louie Anderson has been channeling his beloved mom in his iconic stand-up comedy for decades - but she passed away before getting to see him reach new heights with his breakout role. Hey Mom is Louie's way of catching Ora Zella Anderson up on everything that has been going on in his life, including his continued struggles with food and family, but also how so much has changed for the better. He also has plenty of laugh-out-loud stories about his incredibly resilient mother and his 10 siblings, as well as observations on the absurdities of life.
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I love Louie even more now
- De Candace en 05-02-18
De: Louie Anderson
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The Story of Arthur Truluv
- A Novel
- De: Elizabeth Berg
- Narrado por: Elizabeth Berg
- Duración: 6 h y 53 m
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Three people find their way back from loss and loneliness to a different kind of belonging in this deeply moving novel. Arthur, an old widower struggling to overcome his grief, meets Maddy, a troubled teenage girl who avoids school by hiding out where Arthur goes every day for lunch. The two strike up a friendship that draws them out of isolation.
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Sickly Sweet
- De Amazon Customer en 01-19-18
De: Elizabeth Berg
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- De: Edward Lee
- Narrado por: David Shih
- Duración: 8 h y 53 m
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American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
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Good listen for the aspiring food snob
- De thurman r. en 02-09-22
De: Edward Lee