Truffle-Tangled Treachery

A Gourmet Whodunit for the Voracious Sleuth

When world-renowned food critic Benedict Savory dies suddenly after sampling Camille DuChocolat’s handcrafted truffles, the small-town chocolatier’s world crumbles. Once celebrated for her exquisite creations, Camille now finds herself the prime suspect in a shocking murder. Determined to clear her name, Camille teams up with Detective Liam Whisk to unravel the dark secrets simmering beneath Charleton’s glamorous culinary scene.

As they delve into a web of jealous rival chefs, long-buried vendettas, and a secretive gourmet society, the pair uncovers a deadly plot far more sinister than they imagined. With the prestigious Food & Wine Festival fast approaching, the stakes couldn’t be higher—Camille must not only salvage her reputation but also stop a killer determined to destroy her for good.

In this tantalizing cozy mystery, “Truffle-Tangled Treachery” blends deliciously dark twists with mouthwatering descriptions of decadent chocolates and sweet romance. Will Camille’s passion for chocolate lead her to the truth, or will she become the next victim in a killer’s dangerous game? Perfect for fans of culinary mysteries, this fast-paced read will leave you craving both justice—and dessert.