Quick and Easy Biscuits

Delicious Baking Recipes for a Timeless Southern Food to Enhance Every Dinner

Discover the many ways to make a Biscuit.

Get your copy of the best and most unique biscuit recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on biscuits. Quick and Easy Biscuits is a complete set of simple but very unique biscuit recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

Besides recipes you will learn about the following:

• America’s Biscuit History
• Exploring Classic Biscuits (Shortbread, Digestive, Rich Tea Biscuits, Bourbon Biscuits, Marie Biscuits)
• Understanding Biscuit Basics
• Tips and Tricks for Biscuit Baking
• Biscuit Baking in the Kitchen – Essential Ingredients
• How Easy Substitutions Are Important in Biscuits-Making?
• Mastering the Art of Biscuit Baking
• Essential Equipment and Tools
• Step-by-Step Guide to Perfect Biscuits
• Perfect Accompaniments
• Sweet and Savory Spreads
• Creative Serving Ideas
• Biscuit-Themed Parties and Events
• Biscuit Hacks and Tips
• The Art of Sharing Biscuits

Here is a Preview of the biscuit Recipes You Will Learn:

• Asiago and Cream Cheese
• German x American
• 3-Ingredient Small Batch
• New Mexican Cheddar
• Cottage w/ Italian Spices
• Crispy Chocolate City
• Dark Chocolate Miggies
• Garlicky and Savory
• Biscuits in Praline Style
• 3-Ingredient Viennese
• 3-Steps and 30 Minutes
• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!