Penne Cookbook

Penne is a cylinder-shaped pasta with angled ends. Penne comes from the word for pen. It was originally created to look like the end of a writing nib of a fountain pen.

Penne is often used in casseroles, baked dishes and as a base for many different sauces. Penne can be topped with cheese, pesto, tomato sauce and a variety of herbs.

This cookbook contains many delicious traditional and unique recipes using penne pasta.